Winery La Farinera Vins - Viamà Rosat Garnatxa Negra

Winery La Farinera VinsViamà Rosat Garnatxa Negra

The Viamà Rosat Garnatxa Negra of Winery La Farinera Vins is a pink wine from the region of Tarragona of Catalogne.
This wine generally goes well with beef and mature and hard cheese.

Food and wine pairings with Viamà Rosat Garnatxa Negra

Pairings that work perfectly with Viamà Rosat Garnatxa Negra

Original food and wine pairings with Viamà Rosat Garnatxa Negra

The Viamà Rosat Garnatxa Negra of Winery La Farinera Vins matches generally quite well with dishes of beef or mature and hard cheese such as recipes of beef pot-au-feu or chicken, zucchini and tomato pie.

Details and technical informations about Winery La Farinera Vins's Viamà Rosat Garnatxa Negra.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
14.5°
Allergens
Contains sulfites

Discover the grape variety: Prié

Lively, light dry whites with a pale golden robe with green hues, a slender palate and very preserved acidity. Signature aromas of citrus (lemon), white flowers (acacia), white-fleshed fruits and alpine mineral notes. Also produced as tense high-altitude sparkling wines. Star of the Valle d'Aoste Blanc de Morgex et de La Salle DOC, defining Italian high-altitude whites. Native Italian white grape of the Aosta Valley, grown above 1,000 m, resistant to phylloxera.

Informations about the Winery La Farinera Vins

The winery offers 7 different wines.
Its wines get an average rating of 3.6.
It is in the top 3 of the best estates in the region
It is located in Tarragona in the region of Catalogne

The Winery La Farinera Vins is one of of the world's greatest estates. It offers 7 wines for sale in the of Tarragona to come and discover on site or to buy online.

Top wine Catalogne
In the top 45000 of of Spain wines
In the top 1500 of of Tarragona wines
In the top 30000 of pink wines
In the top 650000 wines of the world

The wine region of Tarragona

Catalan DOP (~7,300 ha) on Camp de Tarragona and Ribera d'Ebre, temperate Mediterranean climate. Signature Cava trilogy in lively whites: Macabeo with signature notes of citrus, green apple, white flowers and an almond touch; more structured Xarel·lo (pear, fennel, herbs); delicate floral Parellada. Ull de Llebre (Tempranillo) reds round with notes of ripe cherry and leather, solar Garnatxa, dense Carinyena. Tradition of sweet Tarragona Clàssic.


The wine region of Catalogne

Cradle of Cava (~95% of Spanish output, traditional method): Macabeo, Xarel-lo, Parellada trilogy, fine fruity bubble. Quality peak in Priorat DOCa: dense, mineral reds on llicorella (schist), old-vine Garnacha and Cariñena with black fruit, garrigue notes, firm tannins. Also Penedès, fleshy Montsant, sunny Empordà, Costers del Segre. Mediterranean.

The word of the wine: Tiled

Said of the colour of an evolved wine that has taken on brick and orange hues.

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