The Winery La Farande is one of the best wineries to follow in Pays d'Oc.. It offers 3 wines for sale in of Pays d'Oc to come and discover on site or to buy online.
Looking for the best Winery La Farande wines in Pays d'Oc among all the wines in the region? Check out our tops of the best red, white or effervescent Winery La Farande wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery La Farande wines with technical and enological descriptions.
How Winery La Farande wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of maultaschen ( swabian ravioli ), goat cheese and bacon quiche or zakouski: russian appetizer.
The single-grape IGP par excellence: modern, accessible, frank and fruity wines, the popular signature of the Midi. Spicy Syrah reds (pepper, blackberry), round Merlot, structured Cabernet, generous Grenache, supple Cinsault. Crisp, tangy rosés. Opulent Chardonnay whites, lively Sauvignon, floral, apricoty Viognier.
Mediterranean climate, 120,000 ha across 4 departments, 58 authorised grapes. Created in 1987, the largest French IGP by volume. Everyday wines, instant pleasure.
How Winery La Farande wines pair with each other generally quite well with dishes of pasta, vegetarian or poultry such as recipes of pasta with broccoli, light tuna-tomato quiche (without cream) or coconut chicken.
Intensely coloured and powerful reds with a deep colour, firm tannins and high acidity, on aromas of blackberry, blackcurrant, plum, garrigue, pepper, liquorice and balsamic notes. Old vines (>50 years, often centenary) yield exceptional cuvées. A historical pillar of Languedoc-Roussillon blends (Corbières, Minervois, Fitou, Maury) and star of Catalan Priorat under the name Cariñena. Very late-ripening variety from Aragon, also called Mazuelo in Rioja.
How Winery La Farande wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of puchero, meat and cheese pie or roast veal in the oven.
White grape variety from the Allier region, identical to the Sacy variety grown in Burgundy. Rarely vinified on its own, it is used in the blending of Saint-Pourçain white wines, associated with chardonnay, the main grape variety of the appellation. Syn.: sacy.
Planning a wine route in the of Pays d'Oc? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery La Farande.
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
