Winery FunckenhausenTrucha Cabernet Sauvignon
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or lamb.
Taste structure of the Trucha Cabernet Sauvignon from the Winery Funckenhausen
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Trucha Cabernet Sauvignon of Winery Funckenhausen in the region of Mendoza is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Trucha Cabernet Sauvignon
Pairings that work perfectly with Trucha Cabernet Sauvignon
Original food and wine pairings with Trucha Cabernet Sauvignon
The Trucha Cabernet Sauvignon of Winery Funckenhausen matches generally quite well with dishes of beef, lamb or poultry such as recipes of chickpeas spanish style, grilled leg of lamb marinated in aromatic oil or chicken noodles.
Details and technical informations about Winery Funckenhausen's Trucha Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Trucha Cabernet Sauvignon from Winery Funckenhausen are 2016, 0
Informations about the Winery Funckenhausen
The Winery Funckenhausen is one of of the world's great estates. It offers 31 wines for sale in the of Mendoza to come and discover on site or to buy online.
The wine region of Mendoza
World capital of Malbec: powerful, deep reds with blackberry, plum, violet and sweet spice, round tannins and vivid fruit. Also firm Cabernet Sauvignon, supple, juicy Bonarda, aromatic floral white Torrontés. High-altitude vineyards (800-1,700 m) at the foot of the Andes, dry continental climate irrigated by glacial waters. ~80% of Argentine output across 150,000 ha.
The word of the wine: Powdery mildew
Disease of the vine due to a fungus. Less dreadful than mildew, it only attacks the surface of the green parts. Sulphur has long been the best remedy.
