Winery La DifferenceLa Racine Carrée Rouge
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
Taste structure of the La Racine Carrée Rouge from the Winery La Difference
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Racine Carrée Rouge of Winery La Difference in the region of Languedoc-Roussillon is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the La Racine Carrée Rouge of Winery La Difference in the region of Languedoc-Roussillon often reveals types of flavors of smoke, non oak or earth and sometimes also flavors of oak, black fruit.
Food and wine pairings with La Racine Carrée Rouge
Pairings that work perfectly with La Racine Carrée Rouge
Original food and wine pairings with La Racine Carrée Rouge
The La Racine Carrée Rouge of Winery La Difference matches generally quite well with dishes of beef, pasta or veal such as recipes of blanquette of monkfish with small vegetables, quick salmon and zucchini lasagna or veal cutlets au gratin.
Details and technical informations about Winery La Difference's La Racine Carrée Rouge.
Discover the grape variety: Picolit noir
A very old grape variety, which almost disappeared, cultivated for a very long time in the north-east of Italy, more precisely in the region of Friuli bordering with Aurelia and Slovenia. It can be found in Italy, but also in Spain, ... in France it is completely unknown. Note that it is not related to the white picolit.
Last vintages of this wine
The best vintages of La Racine Carrée Rouge from Winery La Difference are 2017, 2018, 2016, 2015 and 2014.
Informations about the Winery La Difference
The Winery La Difference is one of of the world's greatest estates. It offers 6 wines for sale in the of Côtes du Roussillon Villages to come and discover on site or to buy online.
The wine region of Côtes du Roussillon Villages
The wine region of Côtes du Roussillon Villages is located in the region of Côtes du Roussillon of Languedoc-Roussillon of France. Wineries and vineyards like the Domaine du Clos des Fées or the Domaine de Rombeau produce mainly wines red, white and pink. The most planted grape varieties in the region of Côtes du Roussillon Villages are Mourvèdre, Lledoner pelut and Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Côtes du Roussillon Villages often reveals types of flavors of cherry, anise or black plum and sometimes also flavors of citrus fruit, tree fruit or fennel.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
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The word of the wine: Burned
Qualifier, sometimes equivocal, of various odors, ranging from caramel to burnt wood.