Winery La CuraPodere Monte di Muro Vedetta Cabernet Sauvignon
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Podere Monte di Muro Vedetta Cabernet Sauvignon from the Winery La Cura
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Podere Monte di Muro Vedetta Cabernet Sauvignon of Winery La Cura in the region of Tuscany is a powerful.
Wine flavors and olphactive analysis
Food and wine pairings with Podere Monte di Muro Vedetta Cabernet Sauvignon
Pairings that work perfectly with Podere Monte di Muro Vedetta Cabernet Sauvignon
Original food and wine pairings with Podere Monte di Muro Vedetta Cabernet Sauvignon
The Podere Monte di Muro Vedetta Cabernet Sauvignon of Winery La Cura matches generally quite well with dishes of beef, lamb or veal such as recipes of polish goulash, canned cassoulet or veal fillet stroganoff.
Details and technical informations about Winery La Cura's Podere Monte di Muro Vedetta Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Podere Monte di Muro Vedetta Cabernet Sauvignon from Winery La Cura are 0, 2013, 2011
Informations about the Winery La Cura
The Winery La Cura is one of of the world's greatest estates. It offers 17 wines for sale in the of Maremma Toscana to come and discover on site or to buy online.
The wine region of Maremma Toscana
The wine region of Maremma Toscana is located in the region of Toscane of Italy. Wineries and vineyards like the Domaine Antinori or the Domaine Rocca di Frassinello produce mainly wines red, white and pink. The most planted grape varieties in the region of Maremma Toscana are Sangiovese, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Maremma Toscana often reveals types of flavors of cherry, game or nutty and sometimes also flavors of hay, white peach or lime.
The wine region of Tuscany
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
The word of the wine: Ultra raw (or natural raw)
A type of champagne that has not received any dosage liqueur.
