
Winery La ConsultaReserva Merlot
This wine generally goes well with beef, veal or lamb.
Food and wine pairings with Reserva Merlot
Pairings that work perfectly with Reserva Merlot
Original food and wine pairings with Reserva Merlot
The Reserva Merlot of Winery La Consulta matches generally quite well with dishes of beef, lamb or veal such as recipes of beef colombo bourguignon style, eggplant, lamb and goat lasagna or veal roast casserole with mushrooms.
Details and technical informations about Winery La Consulta's Reserva Merlot.
Discover the grape variety: Gringet
Gringet is an ancient grape variety. It comes from the Arve valley, in Haute Savoie. It is very similar to Savagnin. This white grape variety has small bunches. Its berries are small, round and have a yellow-green skin that turns golden yellow when ripe. Generally, the gringet opens 10 days after the chasselas. Its production remains reasonable. Due to its drooping growth habit, it is recommended that this variety be trained and pruned short, as it is very sensitive to mildew and also fears erinosis and powdery mildew. It is one of those grape varieties that have an average second ripening period. It produces a wine that is light and lively at the same time, with some floral notes. It can also be used to make sparkling or semi-sparkling wines.
Informations about the Winery La Consulta
The Winery La Consulta is one of of the world's great estates. It offers 27 wines for sale in the of La Consulta to come and discover on site or to buy online.
The wine region of La Consulta
The wine region of La Consulta is located in the region of Uco Valley of Mendoza of Argentina. Wineries and vineyards like the Domaine Zuccardi or the Domaine Altocedro produce mainly wines red, white and pink. The most planted grape varieties in the region of La Consulta are Malbec, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of La Consulta often reveals types of flavors of cream, fig or walnut and sometimes also flavors of cedar, honey or boysenberries.
The wine region of Mendoza
Mendoza is by far the largest wine region in Argentina. Located on a high-altitude plateau at the edge of the Andes Mountains, the province is responsible for roughly 70 percent of the country's annual wine production. The French Grape variety Malbec has its New World home in the vineyards of Mendoza, producing red wines of great concentration and intensity. The province Lies on the western edge of Argentina, across the Andes Mountains from Chile.
The word of the wine: Maceration
Prolonged contact and exchange between the juice and the grape solids, especially the skin. Not to be confused with the time of fermentation, which follows maceration. The juice becomes loaded with colouring matter and tannins, and acquires aromas. For a rosé, the maceration is short so that the colour does not "rise" too much. For white wines too, a "pellicular maceration" can be practised, which allows the wine to acquire more fat.














