Winery La Compagnie RhodanienneSonge d'Arosio Côtes-du-Rhône Rose
Pink wine
In the mouth this pink wine is a powerful.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
Taste structure of the Songe d'Arosio Côtes-du-Rhône Rose from the Winery La Compagnie Rhodanienne
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Songe d'Arosio Côtes-du-Rhône Rose of Winery La Compagnie Rhodanienne in the region of Rhone Valley is a powerful.
Food and wine pairings with Songe d'Arosio Côtes-du-Rhône Rose
Pairings that work perfectly with Songe d'Arosio Côtes-du-Rhône Rose
Original food and wine pairings with Songe d'Arosio Côtes-du-Rhône Rose
The Songe d'Arosio Côtes-du-Rhône Rose of Winery La Compagnie Rhodanienne matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of kale soup, irish tartiflette or mi sao.
Details and technical informations about Winery La Compagnie Rhodanienne's Songe d'Arosio Côtes-du-Rhône Rose.
Discover the grape variety: Pinot
Pinot gris is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Pinot gris can be found in many vineyards: Alsace, South-West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Champagne, Burgundy, Lorraine, Jura, Savoie & Bugey, Beaujolais, Provence & Corsica, Rhône Valley.
Informations about the Winery La Compagnie Rhodanienne
The Winery La Compagnie Rhodanienne is one of of the world's great estates. It offers 40 wines for sale in the of Côtes-du-Rhône to come and discover on site or to buy online.
The wine region of Côtes-du-Rhône
The wine region of Côtes-du-Rhône is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Château de Beaucastel or the Chateau de Fonsalette produce mainly wines red, white and pink. The most planted grape varieties in the region of Côtes-du-Rhône are Mourvèdre, Viognier and Marsanne, they are then used in wines in blends or as a single variety. On the nose of Côtes-du-Rhône often reveals types of flavors of pineapple, red plum or sour cherry and sometimes also flavors of truffle, juniper or clove.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
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The word of the wine: Licking
Operation consisting in sanitizing a barrel by introducing a wick of ignited sulphur which produces a release of sulphurous gas.
