
La Cave de GruissanCuvée du Vigneron Rives de l'Étang St-Martin Corbières
This wine generally goes well with beef, veal or pasta.
Food and wine pairings with Cuvée du Vigneron Rives de l'Étang St-Martin Corbières
Pairings that work perfectly with Cuvée du Vigneron Rives de l'Étang St-Martin Corbières
Original food and wine pairings with Cuvée du Vigneron Rives de l'Étang St-Martin Corbières
The Cuvée du Vigneron Rives de l'Étang St-Martin Corbières of La Cave de Gruissan matches generally quite well with dishes of beef, pasta or veal such as recipes of beef tagliata with truffle oil, lasagna with courgettes and fresh goat cheese or osso buco.
Details and technical informations about La Cave de Gruissan's Cuvée du Vigneron Rives de l'Étang St-Martin Corbières.
Discover the grape variety: Sousão
Most certainly Portuguese. It can also be found in Spain and South Africa. It would be related to the loureiro and the caino blanco.
Informations about the La Cave de Gruissan
The La Cave de Gruissan is one of of the world's great estates. It offers 59 wines for sale in the of Corbières to come and discover on site or to buy online.
The wine region of Corbières
Corbières is an important appellation in the Languedoc-roussillon">Languedoc-Roussillon region of southern France. It is one of the best known and most productive appellations in the Languedoc. The Corbières vineyards produce large quantities of red and rosé wines, as well as a growing number of white wines. The reds are the strongest Part of the appellation; they are reputedly Rich and herbal, made from Grenache, Syrah, Mourvèdre, Lledoner Pelut and Carignan.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Table wine
Everything that is not VQPRD (European designation for all appellation wines: quality wine produced in a specific region). In principle, the bottom of the ladder. But, as in Italy a decade ago (Vino da Tavola), this category is also a refuge for wines that are out of the ordinary, whose producers refuse to accept certain grape variety or vinification dictates.











