Winery La CavalePetite Cavale Rosé
In the mouth this pink wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
Taste structure of the Petite Cavale Rosé from the Winery La Cavale
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Petite Cavale Rosé of Winery La Cavale in the region of Rhone Valley is a powerful with a nice freshness.
Food and wine pairings with Petite Cavale Rosé
Pairings that work perfectly with Petite Cavale Rosé
Original food and wine pairings with Petite Cavale Rosé
The Petite Cavale Rosé of Winery La Cavale matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of rabbit socks in gibelotte, pan-fried salmon with lemon and dill sauce or yakisoba (fried noodles).
Details and technical informations about Winery La Cavale's Petite Cavale Rosé.
Discover the grape variety: Genovèse
Genovese blanc is a grape variety that originated in France (Corsica). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Genovese blanc can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Informations about the Winery La Cavale
The Winery La Cavale is one of of the world's greatest estates. It offers 13 wines for sale in the of Luberon to come and discover on site or to buy online.
The wine region of Luberon
The wine region of Luberon is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Domaine Marrenon or the Maison Williams Chase produce mainly wines red, pink and white. The most planted grape varieties in the region of Luberon are Mourvèdre, Vermentino and Clairette, they are then used in wines in blends or as a single variety. On the nose of Luberon often reveals types of flavors of cherry, cinnamon or cassis and sometimes also flavors of dark chocolate, jam or coffee.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
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The word of the wine: Garde (wine of)
Refers to a wine showing good ageing potential.