
Winery La Cantina di EnzaIV Coda di Volpe Bianco
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the IV Coda di Volpe Bianco from the Winery La Cantina di Enza
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the IV Coda di Volpe Bianco of Winery La Cantina di Enza in the region of Campania is a powerful.
Food and wine pairings with IV Coda di Volpe Bianco
Pairings that work perfectly with IV Coda di Volpe Bianco
Original food and wine pairings with IV Coda di Volpe Bianco
The IV Coda di Volpe Bianco of Winery La Cantina di Enza matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of mussels with rosemary and barbecue, summer tuna quiche or zakouski: russian appetizer.
Details and technical informations about Winery La Cantina di Enza's IV Coda di Volpe Bianco.
Discover the grape variety: Abondance
A very old grape variety that was once grown in Savoie and more generally in the Isère Valley, but has now almost disappeared from the vineyards. It should not be confused with Abundant which is a white grape variety formerly cultivated in eastern France.
Last vintages of this wine
The best vintages of IV Coda di Volpe Bianco from Winery La Cantina di Enza are 0
Informations about the Winery La Cantina di Enza
The Winery La Cantina di Enza is one of of the world's greatest estates. It offers 7 wines for sale in the of Campania to come and discover on site or to buy online.
The wine region of Campania
Campania is a region that forms the "tibia" of the boot of Italy, and whose largest city is Naples. Its name comes from Campania felix, a Latin phrase meaning roughly "happy land". The region has strong historical links with wine and vineyards, dating back to the 12th century BC, and is one of the oldest wine regions in Italy. The considerable influence of ancient empires, including the Greeks, Romans and Byzantines, means that some of the varieties in this region are linked to historical legends.
The word of the wine: Frank
Said of a wine that is open and delivers itself immediately, and whose clarity excludes any defect.














