Winery L'Heritier GuyotVougeot 1er Cru 'Les Cras'
Red wine
This wine generally goes well with poultry, beef or veal.
Food and wine pairings with Vougeot 1er Cru 'Les Cras'
Pairings that work perfectly with Vougeot 1er Cru 'Les Cras'
Original food and wine pairings with Vougeot 1er Cru 'Les Cras'
The Vougeot 1er Cru 'Les Cras' of Winery L'Heritier Guyot matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of pot roast, beef mironton or rabbit with tomato.
Details and technical informations about Winery L'Heritier Guyot's Vougeot 1er Cru 'Les Cras'.
Discover the grape variety: Rkatziteli
Originally from Georgia, it is the main grape variety in the production of white wines, particularly in eastern Georgia. It is also found in Canada, China, the United States, New Zealand, Australia and a large number of Eastern European countries. In France, it is practically unknown, which seems surprising given its qualities.
Informations about the Winery L'Heritier Guyot
The Winery L'Heritier Guyot is one of of the world's great estates. It offers 44 wines for sale in the of Vougeot 1er Cru 'Les Crâs' to come and discover on site or to buy online.
The wine region of Vougeot 1er Cru 'Les Crâs'
The wine region of Vougeot 1er Cru 'Les Crâs' is located in the region of Vougeot Premier Cru of Burgundy of France. Wineries and vineyards like the Domaine Bertagna or the Domaine Jean Féry & Fils produce mainly wines red and white. The most planted grape varieties in the region of Vougeot 1er Cru 'Les Crâs' are Pinot noir et Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Vougeot 1er Cru 'Les Crâs' often reveals types of flavors of red fruit, cream or citrus fruit and sometimes also flavors of tree fruit, honey or vanilla.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Stabilization
All the treatments intended for the good conservation of wines.
