Winery L'EntremetteuseRouge n Gorge Pinot Noir
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Rouge n Gorge Pinot Noir from the Winery L'Entremetteuse
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Rouge n Gorge Pinot Noir of Winery L'Entremetteuse in the region of Central Valley is a with a nice freshness.
Food and wine pairings with Rouge n Gorge Pinot Noir
Pairings that work perfectly with Rouge n Gorge Pinot Noir
Original food and wine pairings with Rouge n Gorge Pinot Noir
The Rouge n Gorge Pinot Noir of Winery L'Entremetteuse matches generally quite well with dishes of beef, veal or poultry such as recipes of tournedos with foie gras, sauté of pork with carrots and potatoes or chicken el diablo.
Details and technical informations about Winery L'Entremetteuse's Rouge n Gorge Pinot Noir.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Last vintages of this wine
The best vintages of Rouge n Gorge Pinot Noir from Winery L'Entremetteuse are 2018, 0
Informations about the Winery L'Entremetteuse
The Winery L'Entremetteuse is one of of the world's greatest estates. It offers 11 wines for sale in the of Colchagua Valley to come and discover on site or to buy online.
The wine region of Colchagua Valley
Chilean powerhouse of bold reds: signature Carménère as red king — opulent and velvety with notes of ripe plum, blackberry, grilled pepper, smoked paprika and a chocolate-spice touch, coated tannins and bursting fruit. Structured Cabernet Sauvignon (blackcurrant, cedar, eucalyptus) is the star complement. Fleshy Syrah, supple Merlot and dense Malbec in reds. DO sub-valley of the Rapel south of Santiago, Mediterranean climate between Andes and Pacific.
The wine region of Central Valley
Heart of modern Chilean wine: structured, sunny reds, dense, blackcurranty Cabernet Sauvignon from Maipo (Chilean cradle of the grape), signature Carménère with notes of ripe pepper, black fruit and sweet spices from Colchagua, supple Merlot and deep Syrah. Round Chardonnay whites and lively, sharp Sauvignon. Mediterranean climate, 400 km between Andes and Pacific. Star sub-regions: Maipo, Cachapoal, Colchagua, Curicó, Maule.
The word of the wine: Clos
Plot of vines surrounded by walls. Many Burgundian climates are clos.
