
Domaine de l'EdreForcément Carignan
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.

Taste structure of the Forcément Carignan from the Domaine de l'Edre
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Forcément Carignan of Domaine de l'Edre in the region of Pays d'Oc is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Forcément Carignan
Pairings that work perfectly with Forcément Carignan
Original food and wine pairings with Forcément Carignan
The Forcément Carignan of Domaine de l'Edre matches generally quite well with dishes of beef, pasta or veal such as recipes of roast beef in a crust, capellini with vegetables or stuffed quails.
Details and technical informations about Domaine de l'Edre's Forcément Carignan.
Discover the grape variety: Malvasia di Sardegna
Structured and oxidative whites with fine ageing potential, amber in colour, an ample palate with fresh acidity, and signature aromas of roasted almonds, dried fruits (walnut, fig), candied citrus and rancio notes. Also as sweet passito liquoreux. Star of the Malvasia di Bosa DOC, expressing itself in complex sweet island wines and Sardinian passito. Malvasia variety grown in Sardinia, notably in Bosa and Cagliari.
Last vintages of this wine
The best vintages of Forcément Carignan from Domaine de l'Edre are 2017, 2015, 2014
Informations about the Domaine de l'Edre
The Domaine de l'Edre is one of of the world's greatest estates. It offers 10 wines for sale in the of Côtes Catalanes to come and discover on site or to buy online.
The wine region of Côtes Catalanes
Expressive Roussillon heartland: signature Grenache Noir as the red king — fleshy and sunny with notes of ripe cherry, raspberry, garrigue, spices and a peppery touch, round tannins and generous alcohol on schist. Deep Syrah, dense Carignan and Mourvèdre as support. Grenache Gris/Blanc, Macabeu and Vermentino in round whites (fennel, citrus, flowers). Aromatic Muscats.
The wine region of Pays d'Oc
The single-grape IGP par excellence: modern, accessible, frank and fruity wines, the popular signature of the Midi. Spicy Syrah reds (pepper, blackberry), round Merlot, structured Cabernet, generous Grenache, supple Cinsault. Crisp, tangy rosés. Opulent Chardonnay whites, lively Sauvignon, floral, apricoty Viognier.
The word of the wine: Dryer
Term that characterizes a hard and tannic wine.












