
Winery Kurt AngererKiesling Grüner Veltliner
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Kiesling Grüner Veltliner from the Winery Kurt Angerer
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Kiesling Grüner Veltliner of Winery Kurt Angerer in the region of Weinland is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Kiesling Grüner Veltliner of Winery Kurt Angerer in the region of Weinland often reveals types of flavors of earth, tree fruit.
Food and wine pairings with Kiesling Grüner Veltliner
Pairings that work perfectly with Kiesling Grüner Veltliner
Original food and wine pairings with Kiesling Grüner Veltliner
The Kiesling Grüner Veltliner of Winery Kurt Angerer matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of new york hot dog, mushroom, bacon and gruyere quiche or simple endive gratin with gruyere cheese.
Details and technical informations about Winery Kurt Angerer's Kiesling Grüner Veltliner.
Discover the grape variety: Merzling
A cross between Seyval and FR 375-52 (Riesling x Pinot Gris or Rülander) obtained in Germany in 1960 by Johannes Zimmermann. It can be found in Denmark, Belgium, Switzerland, Lithuania, the Czech Republic, etc. In France, it is practically unknown.
Last vintages of this wine
The best vintages of Kiesling Grüner Veltliner from Winery Kurt Angerer are 2013, 0, 2014
Informations about the Winery Kurt Angerer
The Winery Kurt Angerer is one of of the world's great estates. It offers 29 wines for sale in the of Kamptal to come and discover on site or to buy online.
The wine region of Kamptal
The wine region of Kamptal is located in the region of Niederösterreich of Weinland of Austria. We currently count 138 estates and châteaux in the of Kamptal, producing 976 different wines in conventional, organic and biodynamic agriculture. The wines of Kamptal go well with generally quite well with dishes .
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The word of the wine: Grape
Fruit of the vine in the form of bunches of grapes, also called berries, attached to the stalk. The grapes used to make wine are known as grape varieties, a generic word that designates many types of vine plant with their own characteristics.














