Winery Küp Şarapçılık - Beyaz Sek Şarap

Winery Küp ŞarapçılıkBeyaz Sek Şarap

3.4
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Beyaz Sek Şarap of Winery Küp Şarapçılık is a white wine from the region of Denizli of Ege Bolgesi.
This wine generally goes well with

Details and technical informations about Winery Küp Şarapçılık's Beyaz Sek Şarap.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Bacchus blanc

Aromatic dry and off-dry whites with a pale golden colour, a supple palate with moderate acidity, and signature perfumed aromas of white flowers (elderflower), muscat, citrus and white-fleshed fruits. Expressive, early-ripening and productive profile. Grown in Germany, England and Luxembourg, contributing to aromatic whites of northern Europe. German white variety bred in 1933 at Geilweilerhof, a cross of (Silvaner × Riesling) × Müller-Thurgau.

Last vintages of this wine

Beyaz Sek Şarap - 2018
In the top 100 of of Denizli wines
Average rating: 3.61110.50
Beyaz Sek Şarap - 0
In the top 100 of of Denizli wines
Average rating: 3.411100

The best vintages of Beyaz Sek Şarap from Winery Küp Şarapçılık are 2018, 0

Informations about the Winery Küp Şarapçılık

The winery offers 21 different wines.
Its wines get an average rating of 3.3.
It is in the top 10 of the best estates in the region
It is located in Denizli in the region of Ege Bolgesi

The Winery Küp Şarapçılık is one of of the world's greatest estates. It offers 18 wines for sale in the of Denizli to come and discover on site or to buy online.

Top wine Ege Bolgesi
In the top 1500 of of Turkey wines
In the top 150 of of Denizli wines
In the top 200000 of white wines
In the top 700000 wines of the world

The wine region of Denizli

Wine region of western Turkey (inland Aegean), Çal high plateau (700-1,200 m) supplying one fifth of national wine grapes. Volcanic soils and red mineral earths. Signature Çalkarası native variety: lively rosés and light reds with notes of strawberry, cherry, raspberry, pomegranate, citrus and mineral touch, taut acidity and fresh palate — the regional specialty. Also white Sultaniye, firm Cabernet Sauvignon, peppery Syrah, full Chardonnay, lively Sauvignon.


The wine region of Ege Bolgesi

Turkey's largest wine region (Aegean Sea, ~52% of production), ancient cradle of Smyrna and Ephesus, hot Mediterranean climate on clay-limestone and schist soils. Sultaniye is the signature white king (seedless grape, ~95% of vines at Manisa): lively and light with citrus, green apple, white flowers and honey touch, from dry to semi-sweet. Bornova Misketi (Muscat) floral and aromatic, Çalkarası as spiced rosé. International Cabernet and Syrah.

The word of the wine: Dryer

Term that characterizes a hard and tannic wine.

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