
Winery Kumpf et MeyerAu Clair de Lune Pinot Noir
This wine generally goes well with pork, poultry or veal.

Food and wine pairings with Au Clair de Lune Pinot Noir
Pairings that work perfectly with Au Clair de Lune Pinot Noir
Original food and wine pairings with Au Clair de Lune Pinot Noir
The Au Clair de Lune Pinot Noir of Winery Kumpf et Meyer matches generally quite well with dishes such as recipes .
Details and technical informations about Winery Kumpf et Meyer's Au Clair de Lune Pinot Noir.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Informations about the Winery Kumpf et Meyer
The Winery Kumpf et Meyer is one of wineries to follow in Alsace.. It offers 49 wines for sale in the of Alsace to come and discover on site or to buy online.
The wine region of Alsace
Capital of great French aromatic whites, most often dry and single-varietal. Straight, mineral Riesling (lemon, gunflint), opulent, exuberant Gewurztraminer (lychee, rose, spices), round, smoky Pinot Gris, floral, crisp Muscat, supple Pinot Blanc. Fine, fruity Crémants d'Alsace, exceptional sweet Vendanges Tardives and Sélection de Grains Nobles. 15,500 ha at the foot of the Vosges on varied soils, 51 Grands Crus since 1975.
The word of the wine: Flavours
There are generally four so-called fundamental flavours: acidity, bitterness, sweetness and saltiness. The first three are considered to be the building blocks of the structure of wines. They are perceived by the taste buds that cover the surface of the tongue.














