Κτήμα Γεροβασιλειου (Gerovasiliou Estate)Viognier
wine
This wine generally goes well with
The Viognier of the Κτήμα Γεροβασιλειου (Gerovasiliou Estate) is in the top 0 of wines of Epanomi.
Details and technical informations about Κτήμα Γεροβασιλειου (Gerovasiliou Estate)'s Viognier.
Discover the grape variety: Alicante Bouschet
It is a crossbreed made in 1855 by Louis and Henri Bouschet from an intraspecific crossing between Grenache noir and Petit Bouschet. The Alicante Henri Bouschet is less and less multiplied, registered however in the Official Catalogue of the varieties of vine of wine grapes list A.
Last vintages of this wine
The best vintages of Viognier from Κτήμα Γεροβασιλειου (Gerovasiliou Estate) are 2021, 0, 2022
Informations about the Κτήμα Γεροβασιλειου (Gerovasiliou Estate)
The Κτήμα Γεροβασιλειου (Gerovasiliou Estate) is one of of the world's greatest estates. It offers 13 wines for sale in the of Epanomi to come and discover on site or to buy online.
The wine region of Epanomi
The wine region of Epanomi is located in the region of Thessaloniki of Macedonia of Greece. Wineries and vineyards like the Domaine Ktima Gerovassiliou (Κτήμα Γεροβασιλείου) or the Domaine Ktima Gerovassiliou (Κτήμα Γεροβασιλείου) produce mainly wines white, red and sweet. The most planted grape varieties in the region of Epanomi are Chardonnay, Viognier and Assyrtiko, they are then used in wines in blends or as a single variety. On the nose of Epanomi often reveals types of flavors of pineapple, marmalade or dark chocolate and sometimes also flavors of leather, jam or plum.
The wine region of Macedonia
Greek Macedonia (Makedonia) is an expansive region in Northern Greece. It is bordered by the Republic of North Macedonia, Albania and Bulgaria to the north and the Aegean Sea in the South. The vineyards in the mountainous region are extensively planted to Xynomavro, along with Roditis, Limnio and the more-international Cabernet Sauvignon grape variety. Macedonian red wines are noted for their firm tannins and big flavors, and the best examples are among Greece's most-sought-after reds.
The word of the wine: Reserve wine (champagne)
Older wines, kept in vats or aged in wood in some houses, or kept in magnums at Bollinger. A small percentage of these wines are used in the blending of non-vintage wines in order to bring greater aromatic complexity.
