Winery KronederRied Kittmannsberg Grüner Veltliner Reserve
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Ried Kittmannsberg Grüner Veltliner Reserve from the Winery Kroneder
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Ried Kittmannsberg Grüner Veltliner Reserve of Winery Kroneder in the region of Weinland is a with a nice freshness.
Food and wine pairings with Ried Kittmannsberg Grüner Veltliner Reserve
Pairings that work perfectly with Ried Kittmannsberg Grüner Veltliner Reserve
Original food and wine pairings with Ried Kittmannsberg Grüner Veltliner Reserve
The Ried Kittmannsberg Grüner Veltliner Reserve of Winery Kroneder matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of turkey stuffed with chestnuts, ham and comté quiche or nachos (chicken).
Details and technical informations about Winery Kroneder's Ried Kittmannsberg Grüner Veltliner Reserve.
Discover the grape variety: Epinou
A very old wine grape variety from the Auvergne vineyards. Today, it is practically no longer multiplied.
Informations about the Winery Kroneder
The Winery Kroneder is one of of the world's greatest estates. It offers 6 wines for sale in the of Kamptal to come and discover on site or to buy online.
The wine region of Kamptal
The wine region of Kamptal is located in the region of Niederösterreich of Weinland of Austria. We currently count 138 estates and châteaux in the of Kamptal, producing 976 different wines in conventional, organic and biodynamic agriculture. The wines of Kamptal go well with generally quite well with dishes .
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
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The word of the wine: Liquid
Sweet wine containing more than 50 grams of residual sugar per liter. Sweet wines are made from grapes often affected by botrytis cinerea and concentrated either by passerillage (drying of the grapes on the vine stock), or after the harvest (straw wines), or by the cold (ice wines).
