Winery KroissThe Boss

Red wine of Niederösterreich of Weinland of Austria

4.2

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters consider this wine to be one of the best in the region.

The The Boss of Winery Kroiss is a red wine from the region of Niederösterreich of Weinland.
This wine generally goes well with

Wine flavors and olphactive analysis

Oak

Details and technical informations about Winery Kroiss's The Boss.

Winery

Winery Kroiss

Grape varieties

Region/Great wine region

Great wine region

Country

Style of wine

Allergens

Contains sulfites

Discover the grape variety: Pignoletto

Lively and fruity whites with a pale golden colour, a taut palate with marked acidity and signature aromas of green apple, citrus (lemon), almond and fresh floral notes. Also as frizzante and Charmat-method spumante. Star of the Colli Bolognesi Pignoletto DOC and DOCG, producing dry and sparkling whites from Bologna. Italian white variety grown in Emilia-Romagna, around Bologna and Modena.

Last vintages of this wine

The Boss - 2011

In the top 100 of of Niederösterreich wines

Average rating: 4.3

The Boss - 0

In the top 100 of of Niederösterreich wines

Average rating: 4.2

The best vintages of The Boss from Winery Kroiss are 2011, 0

Informations about the Winery Kroiss

The winery offers 23 different wines.

Its wines get an average rating of 3.5.

It is in the top 3 of the best estates in the region

It is located in Niederösterreich in the region of Weinland

The Winery Kroiss is one of of the world's greatest estates. It offers 14 wines for sale in the of Niederösterreich to come and discover on site or to buy online.

In the top 5500 of of Austria wines

In the top 2000 of of Niederösterreich wines

In the top 200000 of red wines

In the top 350000 wines of the world

The wine region of Niederösterreich

Homeland of Grüner Veltliner: Austria's signature dry whites, lively, peppery ("Pfefferl"), with notes of citrus, green apple, fennel and fine minerality, from crunchy everyday to great age-worthy bottles on lees. Taut, precise Riesling on the Wachau terraces (UNESCO). Quieter reds: supple Zweigelt with red fruit. Subregions: Wachau, Kremstal, Kamptal, Wagram, Weinviertel.

The wine region of Weinland

Vast German-speaking region in north-eastern Switzerland, the country's largest production area. Signature Pinot Noir (Blauburgunder): fine, fresh reds with notes of cherry, raspberry, undergrowth and sweet spices, silky tannins. Elegant, delicate style, often barrel-aged. Also light, floral Müller-Thurgau (Riesling-Sylvaner), lively, lemony native Räuschling, ample Pinot Gris.