Winery Kristine Mary PironBeaujolais Blanc
White wine
This wine is a blend of 2 varietals which are the Chardonnay and the Gamay noir.
In the mouth this white wine is a .
This wine generally goes well with pork, poultry or lean fish.
Taste structure of the Beaujolais Blanc from the Winery Kristine Mary Piron
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Beaujolais Blanc of Winery Kristine Mary Piron in the region of Beaujolais is a .
Food and wine pairings with Beaujolais Blanc
Pairings that work perfectly with Beaujolais Blanc
Original food and wine pairings with Beaujolais Blanc
The Beaujolais Blanc of Winery Kristine Mary Piron matches generally quite well with dishes of shellfish, poultry or rich fish (salmon, tuna etc) such as recipes of cuttlefish in sauce, nachos (chicken) or smoked salmon omelette.
Details and technical informations about Winery Kristine Mary Piron's Beaujolais Blanc.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Informations about the Winery Kristine Mary Piron
The Winery Kristine Mary Piron is one of of the world's greatest estates. It offers 2 wines for sale in the of Beaujolais to come and discover on site or to buy online.
The wine region of Beaujolais
Beaujolais is an important wine region in eastern France, famous for its vibrant, Fruity red wines made from Gamay. It is located immediately South of Burgundy, of which it is sometimes considered a Part, although it is in the administrative region of Rhône. The extensive plantings of Gamay in this region make Beaujolais one of the few regions in the world that is so concentrated on a single Grape variety. Pinot Noir is used in small quantities in red and rosé wines, but in the name of regional identity, it is being phased out and will only be allowed until the 2015 harvest.
The word of the wine: Flowable
A supple, easy-drinking wine with little consistency in the mouth.
