Winery KridloClassic Gruner Veltliner
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Classic Gruner Veltliner from the Winery Kridlo
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Classic Gruner Veltliner of Winery Kridlo in the region of Weinland is a with a nice freshness.
Food and wine pairings with Classic Gruner Veltliner
Pairings that work perfectly with Classic Gruner Veltliner
Original food and wine pairings with Classic Gruner Veltliner
The Classic Gruner Veltliner of Winery Kridlo matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of brussels sprouts with bacon in a casserole, quiche with leeks and fresh salmon from flo or bresse chicken with yellow wine and morels.
Details and technical informations about Winery Kridlo's Classic Gruner Veltliner.
Discover the grape variety: Blanc Auba
This variety was once found in the Gironde and Lot et Garonne. Its similarity to Ugni Blanc caused its disappearance, the latter being more productive. In the Entre deux Mers vineyards, it was common to find Ugni Blanc under the name Blanc Auba.
Informations about the Winery Kridlo
The Winery Kridlo is one of of the world's greatest estates. It offers 1 wines for sale in the of Weinviertel to come and discover on site or to buy online.
The wine region of Weinviertel
The wine region of Weinviertel is located in the region of Niederösterreich of Weinland of Austria. We currently count 299 estates and châteaux in the of Weinviertel, producing 1137 different wines in conventional, organic and biodynamic agriculture. The wines of Weinviertel go well with generally quite well with dishes .
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The word of the wine: Stirring
In the traditional method, the operation aims to bring the deposits against the cork by the movement of the bottles placed on desks. The stirring can be manual or mechanical (using gyropalettes).
