Winery KressSpätburgunder Holzfass
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Spätburgunder Holzfass from the Winery Kress
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Spätburgunder Holzfass of Winery Kress in the region of Baden is a with a nice freshness.
Food and wine pairings with Spätburgunder Holzfass
Pairings that work perfectly with Spätburgunder Holzfass
Original food and wine pairings with Spätburgunder Holzfass
The Spätburgunder Holzfass of Winery Kress matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of burger roll, veal colombo or duck breast with honey, potato and onion with garlic.
Details and technical informations about Winery Kress's Spätburgunder Holzfass.
Discover the grape variety: Morrastel
The black Morrastel is a grape variety originating from Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of vine is characterized by large bunches and small to medium sized grapes. Morrastel noir can be found in many vineyards: South West, Cognac, Bordeaux, Languedoc & Roussillon, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Spätburgunder Holzfass from Winery Kress are 2015
Informations about the Winery Kress
The Winery Kress is one of of the world's great estates. It offers 31 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.
The word of the wine: Tank
Made of concrete, stainless steel, enamelled steel or wood (now fashionable again), the vat is an indispensable tool during the entire winemaking process. It is also used to mature certain wines that do not need to go into barrel, or to preserve them.
