
Winery KratzerRied Innerberg Weissburgunder
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
Taste structure of the Ried Innerberg Weissburgunder from the Winery Kratzer
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Ried Innerberg Weissburgunder of Winery Kratzer in the region of Steirerland is a with a nice freshness.
Food and wine pairings with Ried Innerberg Weissburgunder
Pairings that work perfectly with Ried Innerberg Weissburgunder
Original food and wine pairings with Ried Innerberg Weissburgunder
The Ried Innerberg Weissburgunder of Winery Kratzer matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mild and soft cheese such as recipes of baeckeoffe with fish, carne de porco alentejana (sliced pork with vongoles) recipe... or ham, cheese and courgette cake.
Details and technical informations about Winery Kratzer's Ried Innerberg Weissburgunder.
Discover the grape variety: Muska noir
Interspecific crossing, obtained in South Africa in the 1960s by E.P. Evans, between the isabelle and the 15 Pirovano (madeleine angevine X bellino). It should be noted that from this crossing was also born the pirobella.
Informations about the Winery Kratzer
The Winery Kratzer is one of of the world's greatest estates. It offers 6 wines for sale in the of Südsteiermark to come and discover on site or to buy online.
The wine region of Südsteiermark
The wine region of Südsteiermark is located in the region of Steiermark of Steirerland of Austria. We currently count 170 estates and châteaux in the of Südsteiermark, producing 1220 different wines in conventional, organic and biodynamic agriculture. The wines of Südsteiermark go well with generally quite well with dishes .
The wine region of Steirerland
Steiermark, or Styria, is the southernmost wine producing region in Austria, based around the city of Graz and stretching out towards the border with Slovenia. The hilly terrain and the region's cool take on the MediterraneanClimate mean that viticulture here is markedly different from the rest of Austria. Steiermark's specialties include Sauvignon Blanc, wines made from the Traminer family and Schiclher, a rustic local rosé made from Blauer Wildbacher. Hardonnay">Chardonnay (often labeled "Morillon"), Weissburgunder and Welschriesling are other important varieties grown here.
The word of the wine: Overmaturation
When the grapes reach maturity, the skin becomes permeable and progressively loses water, which causes a concentration phenomenon inside the berry. This is called over-ripening or passerillage.













