
Winery KornellDamian Gewurztraminer
This wine is composed of 100% of the grape variety Gewürztraminer.
In the mouth this white wine is a powerful.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).

Taste structure of the Damian Gewurztraminer from the Winery Kornell
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Damian Gewurztraminer of Winery Kornell in the region of Trentino-Alto-Adige is a powerful.
Wine flavors and olphactive analysis
On the nose the Damian Gewurztraminer of Winery Kornell in the region of Trentino-Alto-Adige often reveals types of flavors of tree fruit, tropical fruit.
Food and wine pairings with Damian Gewurztraminer
Pairings that work perfectly with Damian Gewurztraminer
Original food and wine pairings with Damian Gewurztraminer
The Damian Gewurztraminer of Winery Kornell matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of capellini with prosciutto, salmon steak on a bed of leeks or chicken with maroilles.
Details and technical informations about Winery Kornell's Damian Gewurztraminer.
Discover the grape variety: Gewurztraminer
Full-bodied, exotic whites, rich and heady, with moderate acidity, showing opulent aromas of lychee, rose, mango, ginger, pink grapefruit and gentle spice. Made as aromatic dry, moelleux late-harvest and liquorous sélection de grains nobles. Star of Alsace AOC (one of the four noble varieties) and signature of Alto Adige (Tramin), Palatinate and Germany. A pink mutation of Traminer.
Last vintages of this wine
The best vintages of Damian Gewurztraminer from Winery Kornell are 2019, 2017, 2016, 0 and 2018.
Informations about the Winery Kornell
The Winery Kornell is one of of the world's greatest estates. It offers 17 wines for sale in the of Südtirol - Alto Adige to come and discover on site or to buy online.
The wine region of Südtirol - Alto Adige
Star of Italy's great Alpine whites: precise Pinot Grigio with notes of pear and almond, exuberant Gewürztraminer (rose, lychee, spices), straight Pinot Blanc, lively citrus Sauvignon and taut Chardonnay. Identity native reds: deep Lagrein with black fruits, violet and firm tannins, light crunchy Schiava (Vernatsch) with notes of cherry and almond. High-altitude vineyard (200-1000 m) on bilingual Alpine slopes, 65% white. Glacial terroir, sun and night-time freshness.
The wine region of Trentino-Alto-Adige
Italy's northernmost alpine vineyard, two identities. Aromatic, precise whites are the stars: signature opulent Gewurztraminer (lychee, rose, spice), ample Pinot Grigio, mineral Pinot Bianco, lively high-altitude Muller-Thurgau. Native reds: dense fruity Teroldego (blackberry, violet), deep Lagrein with plum and chocolate notes, light crunchy Schiava, spicy Marzemino. Trento DOC Metodo Classico sparklers.
The word of the wine: Empyreumatic
Families of smells and aromas related to smoke, burnt, and more generally to roasting.














