
Winery KoppKlostergut Fremersberg Feigenwäldchen Riesling Trocken
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.

Taste structure of the Klostergut Fremersberg Feigenwäldchen Riesling Trocken from the Winery Kopp
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Klostergut Fremersberg Feigenwäldchen Riesling Trocken of Winery Kopp in the region of Baden is a with a nice freshness.
Wine flavors and olphactive analysis
Food and wine pairings with Klostergut Fremersberg Feigenwäldchen Riesling Trocken
Pairings that work perfectly with Klostergut Fremersberg Feigenwäldchen Riesling Trocken
Original food and wine pairings with Klostergut Fremersberg Feigenwäldchen Riesling Trocken
The Klostergut Fremersberg Feigenwäldchen Riesling Trocken of Winery Kopp matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of mushroom, bacon and gruyere quiche, mussels with camembert cheese or spicy chicken and mustard pie.
Details and technical informations about Winery Kopp's Klostergut Fremersberg Feigenwäldchen Riesling Trocken.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Last vintages of this wine
The best vintages of Klostergut Fremersberg Feigenwäldchen Riesling Trocken from Winery Kopp are 2012, 0
Informations about the Winery Kopp
The Winery Kopp is one of of the world's great estates. It offers 60 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
German capital of Pinot Noir (Spätburgunder): silky, fine reds with notes of red fruits, cherry, undergrowth and sweet spices, melted tannins. Round Grauburgunder (Pinot Gris), lively Weissburgunder, supple Müller-Thurgau, mineral Riesling. Germany's 3rd region (15,000 ha) in Baden-Württemberg facing Alsace, one of the country's warmest climates, volcanic soils at the Kaiserstuhl. Cradle of modern great German reds, elegant and fine.
The word of the wine: Sour
Said of a wine that is unpleasantly pungent and has a vinegar-like odour.














