
Winery KopkePort Crystal Fine White
In the mouth this natural sweet wine is a powerful mainly marked by the residual sugar.
This wine generally goes well with blue cheese, beef or sweet desserts.
Taste structure of the Port Crystal Fine White from the Winery Kopke
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Port Crystal Fine White of Winery Kopke in the region of Duriense is a powerful mainly marked by the residual sugar.
Food and wine pairings with Port Crystal Fine White
Pairings that work perfectly with Port Crystal Fine White
Original food and wine pairings with Port Crystal Fine White
The Port Crystal Fine White of Winery Kopke matches generally quite well with dishes of beef, sweet desserts or blue cheese such as recipes of sauté of lamb with curry, very simple muffins or endive salad of the gourmands.
Details and technical informations about Winery Kopke's Port Crystal Fine White.
Discover the grape variety: Amigne
A very old vine cultivated in the Swiss Valais, more precisely in Vétroz. The latest genetic analyses, to be confirmed however, show that it would be related to the petit meslier and in fact to the gouais and the savagnin. It should be noted that it is only known in its country and region of origin.
Last vintages of this wine
The best vintages of Port Crystal Fine White from Winery Kopke are 2008, 0
Informations about the Winery Kopke
The Winery Kopke is one of of the world's great estates. It offers 75 wines for sale in the of Douro to come and discover on site or to buy online.
The wine region of Douro
The wine region of Douro is located in the region of Duriense of Portugal. We currently count 1110 estates and châteaux in the of Douro, producing 4307 different wines in conventional, organic and biodynamic agriculture. The wines of Douro go well with generally quite well with dishes .
The wine region of Duriense
Duriense is a Portuguese wine region covering the same area as the Douro DOC and the Port wine region. In difference from Douro DOC, Duriense VR is a designation at the lower Vinho Regional (VR) level, which corresponds to table wines with a geographical indication under European Union wine regulations, similar to a French vin de pays region. Thus, it is the simpler or less typical wines of the Douro region that are sold using a Duriense VR label. Before the creation of a separate Duriense VR, the Douro vineyards were Part of the former Transmontano/tras-os-montes">Trás-os-Montes VR, which is now called Transmontano VR and no longer includes the Douro vineyards.
The word of the wine: Powdery mildew
Disease of the vine due to a fungus. Less dreadful than mildew, it only attacks the surface of the green parts. Sulphur has long been the best remedy.














