The Winery Konverterra of Sta. Rita Hills of California

The Winery Konverterra is one of the best wineries to follow in Sta. Rita Hills.. It offers 1 wines for sale in of Sta. Rita Hills to come and discover on site or to buy online.
Looking for the best Winery Konverterra wines in Sta. Rita Hills among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Konverterra wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Konverterra wines with technical and enological descriptions.
How Winery Konverterra wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of cabri en colombo with creole sauce, sauté of veal with mushrooms or duck breast in a crust.
On the nose the red wine of Winery Konverterra. often reveals types of flavors of red fruit. In the mouth the red wine of Winery Konverterra. is a powerful with a nice freshness.
The wine region of Sta. Rita Hills is located in the region of Santa Barbara County of California of United States. We currently count 268 estates and châteaux in the of Sta. Rita Hills, producing 792 different wines in conventional, organic and biodynamic agriculture.
The wines of Sta. Rita Hills go well with generally quite well with dishes .
Planning a wine route in the of Sta. Rita Hills? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Konverterra.
Complex interspecific crossing between 12375 Seyve-Villard (2 Eger) and Bouvier - a variety of Austrian origin - obtained in 1963 and in Hungary by Csizmazia Jozsef and Bereznai Laszlo. It should be noted that Bianca, a monogenic variety, which is nevertheless resistant to certain cryptogamic diseases, was "bypassed" in 2010 by a less resistant strain of mildew, which was also the case for Regent. It can be found in the United States, Serbia, Hungary, Austria, Italy, Switzerland, ... almost unknown in France. In these countries, it is certainly the most cultivated as a wine grape but it can also be found on the markets.