Winery Königschaffhausen-KiechlinsbergenKiechlinsberger Vulkanfelsen Grauerburgunder Trocken
White wine
In the mouth this white wine is a .
This wine generally goes well with pork, cured meat or mushrooms.
Taste structure of the Kiechlinsberger Vulkanfelsen Grauerburgunder Trocken from the Winery Königschaffhausen-Kiechlinsbergen
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Kiechlinsberger Vulkanfelsen Grauerburgunder Trocken of Winery Königschaffhausen-Kiechlinsbergen in the region of Baden is a .
Wine flavors and olphactive analysis
On the nose the Kiechlinsberger Vulkanfelsen Grauerburgunder Trocken of Winery Königschaffhausen-Kiechlinsbergen in the region of Baden often reveals types of flavors of earth, tree fruit or tropical fruit.
Food and wine pairings with Kiechlinsberger Vulkanfelsen Grauerburgunder Trocken
Pairings that work perfectly with Kiechlinsberger Vulkanfelsen Grauerburgunder Trocken
Original food and wine pairings with Kiechlinsberger Vulkanfelsen Grauerburgunder Trocken
The Kiechlinsberger Vulkanfelsen Grauerburgunder Trocken of Winery Königschaffhausen-Kiechlinsbergen matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of chicken drumstick with bacon, chicken pie or english breakfast.
Details and technical informations about Winery Königschaffhausen-Kiechlinsbergen's Kiechlinsberger Vulkanfelsen Grauerburgunder Trocken.
Discover the grape variety: Grand noir de la C
A cross between petit Bouschet and aramon obtained by Henri Bouschet in 1855. It should be noted that this grape variety is very similar to the piquepoul-bouschet (a cross between the piquepoul gris and the petit Bouschet) with which it should not be confused. Grand Noir de la Calmette is in the process of disappearing, and is still found only in the form of isolated strains in old vines in the south and southwest of France. - Synonymy: gros noir, sousao do Oeste, sumo tinto (all the synonyms of the grape varieties, click here!)
Last vintages of this wine
The best vintages of Kiechlinsberger Vulkanfelsen Grauerburgunder Trocken from Winery Königschaffhausen-Kiechlinsbergen are 2019, 2017, 2018, 0 and 2015.
Informations about the Winery Königschaffhausen-Kiechlinsbergen
The Winery Königschaffhausen-Kiechlinsbergen is one of of the world's greatest estates. It offers 94 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.
The word of the wine: Film maceration
A technique that consists of leaving the grapes to macerate in the open air at a low temperature before fermentation, thus enhancing the aromatic expression of the wine.
