Winery KochPremium Cabernet Sauvignon Rosé
Pink wine
This wine generally goes well with poultry, beef or lamb.
The Premium Cabernet Sauvignon Rosé of the Winery Koch is in the top 5 of wines of Hajós-Baja.
Food and wine pairings with Premium Cabernet Sauvignon Rosé
Pairings that work perfectly with Premium Cabernet Sauvignon Rosé
Original food and wine pairings with Premium Cabernet Sauvignon Rosé
The Premium Cabernet Sauvignon Rosé of Winery Koch matches generally quite well with dishes of beef, lamb or spicy food such as recipes of chinese fondue, lamb with ginger honey or rigatoni with courgettes and tomatoes.
Details and technical informations about Winery Koch's Premium Cabernet Sauvignon Rosé.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Premium Cabernet Sauvignon Rosé from Winery Koch are 2012, 2019, 2016, 2018 and 2017.
Informations about the Winery Koch
The Winery Koch is one of of the world's greatest estates. It offers 46 wines for sale in the of Hajós-Baja to come and discover on site or to buy online.
The wine region of Hajós-Baja
Southern Hungarian region (Telecska hills near the Danube), fine loess soils slightly clayey with ideal carbonate content, 18th-century German tradition. Signature Kekfrankos as red king: spiced and structured with black cherry, blackberry, plum, pepper, paprika and smoked touch, firm tannins and freshness — "land of wine and fish". Supple Kadarka and firm Cabernet Franc as complements. Taut Riesling, ample Chardonnay and aromatic Cserszegi Fuzeres in whites.
The wine region of Duna
Hungary's largest wine region (= Alföld) between the Danube and Tisza, favourable continental climate on sandy and loess soils. Kékfrankos is the signature king red with cherry, raspberry, spice and a peppery touch, supple tannins and lively acidity. Kadarka and Zweigelt as full-bodied fruity reds. Olaszrizling (Welschriesling), aromatic Cserszegi Fűszeres, Kövidinka and Riesling as fresh whites with citrus, white flowers and a honeyed hint.
The word of the wine: Draft liquor
Liqueur composed of sugar dissolved in wine, used for the dosage of sparkling wines made by the traditional method. It is also known as "liqueur d'expédition" or "liqueur de dosage".
