The Winery Kobus is one of the best wineries to follow in Coastal Region.. It offers 4 wines for sale in of Coastal Region to come and discover on site or to buy online.
Looking for the best Winery Kobus wines in Coastal Region among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Kobus wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Kobus wines with technical and enological descriptions.
How Winery Kobus wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef pot au feu (grandma's style), lamb mice confit and melting carrots or duck aiguillettes with basalmic.
The wine region of Coastal Region is located in the region of Western Cape of South Africa. Wineries and vineyards like the Domaine KWV or the Domaine KWV produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Coastal Region are Pinotage, Cabernet-Sauvignon and Mourvèdre, they are then used in wines in blends or as a single variety. On the nose of Coastal Region often reveals types of flavors of cherry, orange or mango and sometimes also flavors of guava, gooseberry or passion fruit.
In the mouth of Coastal Region is a powerful with a nice freshness. We currently count 290 estates and châteaux in the of Coastal Region, producing 790 different wines in conventional, organic and biodynamic agriculture. The wines of Coastal Region go well with generally quite well with dishes of beef, lamb or game (deer, venison).
How Winery Kobus wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of potjevleesch, quiche with leeks and fresh salmon from flo or ham and comté quiche.
In the mouth the white wine of Winery Kobus. is a powerful with a nice freshness.
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Planning a wine route in the of Coastal Region? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Kobus.
Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.
