The Winery Kněží Hora of Morava

The Winery Kněží Hora is one of the best wineries to follow in Morava.. It offers 30 wines for sale in of Morava to come and discover on site or to buy online.
Looking for the best Winery Kněží Hora wines in Morava among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Kněží Hora wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Kněží Hora wines with technical and enological descriptions.
How Winery Kněží Hora wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of daube niçoise, lamb tagine with dried fruits or veal axoa (basque country).
Predominantly white region, lively and mineral: crisp, peppery Grüner Veltliner, taut Riesling with citrus, supple, floral Müller-Thurgau, aromatic Pálava, the local signature (muscat, white flowers). More discreet reds: spicy Frankovka (Blaufränkisch) with black fruits, fine, silky Saint Laurent. Temperate continental climate, 4 sub-regions: Mikulov, Velké Pavlovice, Znojmo, Slovácko. ~96% of the Czech vineyard, 73 grapes grown.
Fresh gastronomic whites.
How Winery Kněží Hora wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mature and hard cheese such as recipes of pasta salmon - fresh cream, sea sauerkraut with white wine or summer salad with red cabbage.
Full-bodied, exotic whites, rich and heady, with moderate acidity, showing opulent aromas of lychee, rose, mango, ginger, pink grapefruit and gentle spice. Made as aromatic dry, moelleux late-harvest and liquorous sélection de grains nobles. Star of Alsace AOC (one of the four noble varieties) and signature of Alto Adige (Tramin), Palatinate and Germany. A pink mutation of Traminer.
How Winery Kněží Hora wines pair with each other generally quite well with dishes of lamb, pork or mature and hard cheese such as recipes of couscous chicken and merguez, the garbure or fondue comtoise (very digestible).
Everything that is not VQPRD (European designation for all appellation wines: quality wine produced in a specific region). In principle, the bottom of the ladder. But, as in Italy a decade ago (Vino da Tavola), this category is also a refuge for wines that are out of the ordinary, whose producers refuse to accept certain grape variety or vinification dictates.
Planning a wine route in the of Morava? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Kněží Hora.
Very expressive, lively aromatic whites with a pale golden colour, crisp palate with fresh acidity, signature aromas of citrus (grapefruit, lime), exotic fruits (passion fruit), boxwood, blackcurrant bud and mineral notes (flint). Star of Sancerre AOC, Pouilly-Fumé AOC and Pessac-Léognan AOC, defines the great whites of the Loire and Bordeaux. French white variety from Bordeaux and the Loire, exported to New Zealand, South Africa and Chile.