
Winery KnauerMuller-Thurgau Trocken Franken
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.

Food and wine pairings with Muller-Thurgau Trocken Franken
Pairings that work perfectly with Muller-Thurgau Trocken Franken
Original food and wine pairings with Muller-Thurgau Trocken Franken
The Muller-Thurgau Trocken Franken of Winery Knauer matches generally quite well with dishes of shellfish, spicy food or vegetarian such as recipes of periwinkles - the perfect cook!, original francesinha (portugal) or zucchini and goat cheese quiche.
Details and technical informations about Winery Knauer's Muller-Thurgau Trocken Franken.
Discover the grape variety: Müller-Thurgau
Light, aromatic whites with a tender palate and moderate acidity, with muscat-like aromas of white flowers, apple, citrus, peach and honeyed notes. Made as easy dry whites, popular semi-dry wines and some sparkling cuvées. Widely planted in Germany (Rheinhessen, Baden), northern Italy (Alto Adige, Trentino), Austria, Switzerland, Hungary and Japan. Cross of riesling × madeleine royale created in 1882 by Hermann Müller in Geisenheim.
Informations about the Winery Knauer
The Winery Knauer is one of of the world's greatest estates. It offers 17 wines for sale in the of Franken to come and discover on site or to buy online.
The wine region of Franken
Homeland of German Silvaner: dry, straight, mineral and lively whites with notes of green apple, citrus, fresh herbs and a saline touch, planted here for over 350 years (1,500 ha, a quarter of the vineyard). Also supple, floral Müller-Thurgau, taut Riesling, aromatic Bacchus. Some discreet reds (Spätburgunder). 6,040 ha in Bavaria along the Main around Würzburg, red sandstone and shell-limestone soils.
The word of the wine: Perfume
A pleasant scent most commonly associated with the world of flowers.














