Winery KloovenburgCape Vintage Shiraz
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Cape Vintage Shiraz from the Winery Kloovenburg
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cape Vintage Shiraz of Winery Kloovenburg in the region of Western Cape is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Cape Vintage Shiraz of Winery Kloovenburg in the region of Western Cape often reveals types of flavors of oak, black fruit or dried fruit.
Food and wine pairings with Cape Vintage Shiraz
Pairings that work perfectly with Cape Vintage Shiraz
Original food and wine pairings with Cape Vintage Shiraz
The Cape Vintage Shiraz of Winery Kloovenburg matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of enchiladas franchouillards, purple leg of lamb with red wine and cranberries or duck stew with cahors wine.
Details and technical informations about Winery Kloovenburg's Cape Vintage Shiraz.
Discover the grape variety: Colobel
Colobel noir is a grape variety that originated in France. It is a variety resulting from a cross of the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape for eating on our tables. The Colobel noir can be found in the vineyards of the Rhône Valley.
Last vintages of this wine
The best vintages of Cape Vintage Shiraz from Winery Kloovenburg are 0, 2015
Informations about the Winery Kloovenburg
The Winery Kloovenburg is one of of the world's great estates. It offers 18 wines for sale in the of Swartland to come and discover on site or to buy online.
The wine region of Swartland
South African renaissance north of Cape Town: signature Chenin Blanc as king white (old bush vines) — full and mineral with notes of quince, honey, yellow fruits, toasted almond and a saline touch, noble texture and a refined finish. Signature Syrah as king red — spicy and fleshy with blackberry, raspberry, garrigue and pepper, fine tannins. Grenache and Cinsault complete it. Non-interventionist winemaking (whole bunch, old foudres).
The wine region of Western Cape
Cradle of South African wine. Signature Chenin Blanc (Steen, 20%) in ample, fresh whites with notes of quince, yellow apple, honey and acacia flower, from crisp dry to sweet. Sharp, iodised Sauvignon Blanc (Walker Bay, Constantia), balanced Chardonnay. Reds: emblematic Pinotage with roasted aromas (coffee, plum, smoke), firm Cabernet Sauvignon, spicy Syrah.
The word of the wine: Color
The colour of wines is characterized by its intensity and its nuances of hue. The intensity is specific to each grape variety, while the nuances of colour are linked to the evolution of the wine over time.
