Winery Kleine ZalzeCleefs Reserve Collection Red Blend
Red wine
This wine is a blend of 2 varietals which are the Mourvèdre and the Viognier.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Cleefs Reserve Collection Red Blend from the Winery Kleine Zalze
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cleefs Reserve Collection Red Blend of Winery Kleine Zalze in the region of Western Cape is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Cleefs Reserve Collection Red Blend
Pairings that work perfectly with Cleefs Reserve Collection Red Blend
Original food and wine pairings with Cleefs Reserve Collection Red Blend
The Cleefs Reserve Collection Red Blend of Winery Kleine Zalze matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of cataplana with seafood, marinated lamb chops (honey, worcestershire sauce, olive oil) or duck stew with cahors wine.
Details and technical informations about Winery Kleine Zalze's Cleefs Reserve Collection Red Blend.
Discover the grape variety: Mourvèdre
Powerful, deep reds with firm tannins and dense texture, showing aromas of blackberry, leather, garrigue, black pepper, liquorice and animal notes (game, forest floor) with age. Star of Bandol AOC as a single variety and pillar of Châteauneuf-du-Pape, Gigondas and Costières blends. Also in GSM in Languedoc and Australia. A late-ripening variety of Spanish origin (Mataró/Monastrell).
Last vintages of this wine
The best vintages of Cleefs Reserve Collection Red Blend from Winery Kleine Zalze are 0
Informations about the Winery Kleine Zalze
The Winery Kleine Zalze is one of of the world's great estates. It offers 87 wines for sale in the of Western Cape to come and discover on site or to buy online.
The wine region of Western Cape
Cradle of South African wine. Signature Chenin Blanc (Steen, 20%) in ample, fresh whites with notes of quince, yellow apple, honey and acacia flower, from crisp dry to sweet. Sharp, iodised Sauvignon Blanc (Walker Bay, Constantia), balanced Chardonnay. Reds: emblematic Pinotage with roasted aromas (coffee, plum, smoke), firm Cabernet Sauvignon, spicy Syrah.
The word of the wine: Shipping (liquor)
In champagne and wines made according to the traditional method, wine is added before corking to fill the void in the bottle created by disgorging. This added wine is often sweetened by sugar incorporated in variable proportions according to the style of wine sought (see dosage). Syn.: liqueur de dosage.
