
Winery Kim CrawfordCorner 50 Vineyard Merlot - Cabernet
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Merlot.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Corner 50 Vineyard Merlot - Cabernet from the Winery Kim Crawford
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Corner 50 Vineyard Merlot - Cabernet of Winery Kim Crawford in the region of North Island is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Corner 50 Vineyard Merlot - Cabernet of Winery Kim Crawford in the region of North Island often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with Corner 50 Vineyard Merlot - Cabernet
Pairings that work perfectly with Corner 50 Vineyard Merlot - Cabernet
Original food and wine pairings with Corner 50 Vineyard Merlot - Cabernet
The Corner 50 Vineyard Merlot - Cabernet of Winery Kim Crawford matches generally quite well with dishes of beef, pasta or veal such as recipes of polish goulash, lasagne or sauté of veal with chorizo.
Details and technical informations about Winery Kim Crawford's Corner 50 Vineyard Merlot - Cabernet.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Corner 50 Vineyard Merlot - Cabernet from Winery Kim Crawford are 2015, 0, 2013
Informations about the Winery Kim Crawford
The Winery Kim Crawford is one of of the world's great estates. It offers 55 wines for sale in the of Hawke's Bay to come and discover on site or to buy online.
The wine region of Hawke's Bay
Reference for great New Zealand reds, warm maritime climate (2,200 h of sun). Bordeaux blends on Gimblett Gravels: round, fruity Merlot (plum, ripe cherry), firm Cabernet Sauvignon (blackcurrant, cedar), perfumed Cabernet Franc. Signature northern-Rhône-style Syrah: peppery and floral (violet, blackberry, black olive), fine tannins. Structured, mineral Chardonnay.
The wine region of North Island
New Zealand's North Island, warmer and more varied than the South Island. Bordeaux varieties and Pinot Noir as signatures. Merlot in Hawke's Bay as a supple red with notes of plum, ripe cherry, fresh herbs and a spicy touch, round tannins — blended with Cabernet and peppery Syrah. Fine Pinot Noir in Wairarapa/Martinborough (cherry, undergrowth).
The word of the wine: Delicate
Said of a wine that is fine and subtle in the mouth.














