
Winery KöfelgutBlauburgunder Fleck
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Blauburgunder Fleck from the Winery Köfelgut
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Blauburgunder Fleck of Winery Köfelgut in the region of Trentino-Alto-Adige is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Blauburgunder Fleck of Winery Köfelgut in the region of Trentino-Alto-Adige often reveals types of flavors of oak, red fruit.
Food and wine pairings with Blauburgunder Fleck
Pairings that work perfectly with Blauburgunder Fleck
Original food and wine pairings with Blauburgunder Fleck
The Blauburgunder Fleck of Winery Köfelgut matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef fillet in a crust, delicious veal stew or rabbit with beer and mustard.
Details and technical informations about Winery Köfelgut's Blauburgunder Fleck.
Discover the grape variety: Maréchal Foch
Maréchal Foch noir is a grape variety that originated in France (Alsace). It is a variety resulting from a cross of the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. The Maréchal Foch noir can be found cultivated in these vineyards: Provence & Corsica, Rhône Valley, Languedoc & Roussillon.
Last vintages of this wine
The best vintages of Blauburgunder Fleck from Winery Köfelgut are 2011, 2009, 0, 2010 and 2007.
Informations about the Winery Köfelgut
The Winery Köfelgut is one of of the world's greatest estates. It offers 15 wines for sale in the of Südtirol - Alto Adige to come and discover on site or to buy online.
The wine region of Südtirol - Alto Adige
The wine region of Südtirol - Alto Adige is located in the region of Trentin-Haut-Adige of Italy. We currently count 288 estates and châteaux in the of Südtirol - Alto Adige, producing 2323 different wines in conventional, organic and biodynamic agriculture. The wines of Südtirol - Alto Adige go well with generally quite well with dishes .
The wine region of Trentino-Alto-Adige
Trentino-Alto Adige is Italy's northernmost wine region, located right on the border with Austria. Production was once dominated by the local red varieties Lagrein and Schiava. Now white wines are becoming more important in terms of Volume. Increasingly, they are made from internationally renowned Grape varieties such as Pinot Grigio and Chardonnay.
The word of the wine: Bâtonnage
A very old technique that has come back into fashion in modern oenology, which consists of shaking the white wine in the barrels at the end of fermentation, or after fermentation, with a stick or a flail, in order to suspend the fine lees composed of yeasts at the end of their activity. This process is sometimes used for red wines.














