
Winery KöfelgutBlauburgunder
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Blauburgunder from the Winery Köfelgut
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Blauburgunder of Winery Köfelgut in the region of Trentino-Alto-Adige is a powerful with a nice freshness.
Food and wine pairings with Blauburgunder
Pairings that work perfectly with Blauburgunder
Original food and wine pairings with Blauburgunder
The Blauburgunder of Winery Köfelgut matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef pot-au-feu, veal axoa (basque country) or rabbit with basquaise sauce.
Details and technical informations about Winery Köfelgut's Blauburgunder.
Discover the grape variety: Grillo
A very ancient grape variety still grown today in western Sicily. Very often associated with catarratto and inzolia, it produces the famous Marsala liqueur wine. It is also increasingly being vinified as a single variety and produces excellent dry wines full of freshness and fruitiness. Grillo is believed to be the result of an intra-fertile cross between catarratto and Muscat of Alexandria or zibibbo, obtained in 1869 by Antonino Mendola. It is represented by two biotypes that can be easily recognized, but it seems that winegrowers attach little importance to them. Little known in other Italian regions - in Liguria it is known as "rossese bianco" - it can also be found in Australia and South Africa. It is not widely grown in France, although it is interesting because of its ability to withstand hot climates and drought, and to ripen quite late.
Last vintages of this wine
The best vintages of Blauburgunder from Winery Köfelgut are 2011, 0
Informations about the Winery Köfelgut
The Winery Köfelgut is one of of the world's great estates. It offers 15 wines for sale in the of Mitterberg to come and discover on site or to buy online.
The wine region of Mitterberg
The wine region of Mitterberg is located in the region of Trentin-Haut-Adige of Italy. Wineries and vineyards like the Domaine Hartmann Donà or the Domaine Kränzelhof Graf Pfeil produce mainly wines white, red and pink. The most planted grape varieties in the region of Mitterberg are Gewurztraminer, Zweigelt and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Mitterberg often reveals types of flavors of tree fruit, spices or earth and sometimes also flavors of microbio, citrus fruit or oak.
The wine region of Trentino-Alto-Adige
Trentino-Alto Adige is Italy's northernmost wine region, located right on the border with Austria. Production was once dominated by the local red varieties Lagrein and Schiava. Now white wines are becoming more important in terms of Volume. Increasingly, they are made from internationally renowned Grape varieties such as Pinot Grigio and Chardonnay.
The word of the wine: Red winemaking
Transformation of grapes into must and wine under the effect of alcoholic fermentation. The vinification of red wines takes place in several stages: destemming, crushing, alcoholic fermentation, vatting, running off and maturing.














