Winery KendermannsCrar Zusammenspiel Sauvignon Blanc Kalkstein Trocken
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Crar Zusammenspiel Sauvignon Blanc Kalkstein Trocken from the Winery Kendermanns
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Crar Zusammenspiel Sauvignon Blanc Kalkstein Trocken of Winery Kendermanns in the region of Pfalz is a with a nice freshness.
Food and wine pairings with Crar Zusammenspiel Sauvignon Blanc Kalkstein Trocken
Pairings that work perfectly with Crar Zusammenspiel Sauvignon Blanc Kalkstein Trocken
Original food and wine pairings with Crar Zusammenspiel Sauvignon Blanc Kalkstein Trocken
The Crar Zusammenspiel Sauvignon Blanc Kalkstein Trocken of Winery Kendermanns matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of stuffed squid, vegan leek and tofu quiche or fillet of trout with tapenade and goat cheese.
Details and technical informations about Winery Kendermanns's Crar Zusammenspiel Sauvignon Blanc Kalkstein Trocken.
Discover the grape variety: Faberrebe
Aromatic, fine whites with a pale golden robe, an airy palate with preserved acidity, and signature muscat, white flower (acacia, elderflower), white fruit (apple, pear) aromas with delicate floral notes. Also vinified as off-dry styles. Grown in the Rhine and Franconia regions for dry and off-dry aromatic whites. German white grape obtained in 1929 by Georg Scheu in Alzey (Weißburgunder × Müller-Thurgau).
Last vintages of this wine
The best vintages of Crar Zusammenspiel Sauvignon Blanc Kalkstein Trocken from Winery Kendermanns are 2017, 0
Informations about the Winery Kendermanns
The Winery Kendermanns is one of of the world's great estates. It offers 93 wines for sale in the of Pfalz to come and discover on site or to buy online.
The wine region of Pfalz
Fleshy, dry, fruity Riesling is the region's signature: yellow peach, apricot, ripe citrus, lovely mineral tension. Germany's largest red-wine area (40%), with silky Spätburgunder showing red fruit and spice, darker structured Dornfelder, supple Portugieser. Some rounded Pinot Blanc and Pinot Gris. A 23,640 ha vineyard along the Haardt, among Germany's warmest (>2,000 h of sun).
The word of the wine: Muscaté
Wine reminiscent of the characteristic aromas of fresh muscat grapes.
