The Winery Kelly Washington of Marlborough of South Island

Winery Kelly Washington
The winery offers 9 different wines
4.0
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Its wines get an average rating of 4.
It is ranked in the top 793 of the estates of South Island.
It is located in Marlborough in the region of South Island

The Winery Kelly Washington is one of the best wineries to follow in Marlborough.. It offers 9 wines for sale in of Marlborough to come and discover on site or to buy online.

Top Winery Kelly Washington wines

Looking for the best Winery Kelly Washington wines in Marlborough among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Kelly Washington wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Kelly Washington wines with technical and enological descriptions.

The top white wines of Winery Kelly Washington

Food and wine pairings with a white wine of Winery Kelly Washington

How Winery Kelly Washington wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of the secrets of croque-monsieur, garba ( ivory coast ) or leek, goat cheese and bacon quiche.

Organoleptic analysis of white wines of Winery Kelly Washington

On the nose the white wine of Winery Kelly Washington. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, tree fruit or citrus fruit. In the mouth the white wine of Winery Kelly Washington. is a powerful with a nice freshness.

The best vintages in the white wines of Winery Kelly Washington

  • 2017With an average score of 3.80/5

The grape varieties most used in the white wines of Winery Kelly Washington.

  • Sauvignon Blanc
  • Sémillon
  • Chardonnay

Discovering the wine region of Marlborough

The wine region of Marlborough is located in the region of South Island of New Zealand. We currently count 1237 estates and châteaux in the of Marlborough, producing 3419 different wines in conventional, organic and biodynamic agriculture. The wines of Marlborough go well with generally quite well with dishes .

The top red wines of Winery Kelly Washington

Food and wine pairings with a red wine of Winery Kelly Washington

How Winery Kelly Washington wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef coarse salt, milanese escalope (italy) or roast duck breast or duck fillet with dried apricots.

Organoleptic analysis of red wines of Winery Kelly Washington

On the nose the red wine of Winery Kelly Washington. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of red fruit, black fruit or floral. In the mouth the red wine of Winery Kelly Washington. is a with a nice freshness.

The best vintages in the red wines of Winery Kelly Washington

  • 2018With an average score of 4.30/5
  • 2017With an average score of 4.20/5

The grape varieties most used in the red wines of Winery Kelly Washington.

  • Pinot Noir

Discover the grape variety: Sémillon

Sémillon blanc is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Note that this grape variety can also be used for the elaboration of eaux de vie. This variety of vine is characterized by large bunches of grapes, and grapes of large size. Sémillon Blanc can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Provence & Corsica, Loire Valley, Rhone Valley, Savoie & Bugey, Beaujolais.

Discover other wineries and winemakers neighboring the Winery Kelly Washington

Planning a wine route in the of Marlborough? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Kelly Washington.

Discover the grape variety: Sauvignon blanc

Originally from Bordeaux, Sauvignon, or Sauvignon Blanc, is reputed to be one of the best French grape varieties for white wine. It is a white grape variety, not to be confused with Sauvignon Gris and its pale yellow color, or with Cabernet Sauvignon which produces red wines. Particularly famous thanks to Sancerre, Sauvignon Blanc is cultivated as far as New Zealand, where it produces great wines whose reputation is well established.

News about Winery Kelly Washington and wines from the region

The Mâcon plus appellation investigated through its geology and geography

The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the appellation Mâcon plus geographical denomination . The tectonics and the very different nature of the rocks that make up the subsoil of this region explain the great variety of soils found in this part fo Bourgogne. It also explains why each wine offers a different personnality. This vid ...

At the heart of the terroirs of Mâcon-Chaintré

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Chaintré, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWi ...

Chablis wines in the Hong Kong market by Debra MEIBURG

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this minute-long clip, Debra MEIBURG discusses the position of Chablis wines in the Hong Kong market. #Chablis #PureChablis ...

The word of the wine: Breeding

It can last for several years. The bottles are stacked in the cellars and waited for the light and heat. The yeasts gradually give the wine compounds that enrich it. A long maturation is a guarantee of quality.