Winery Terlan (Terlano) - Tradition Pinot Noir

Winery Terlan (Terlano)Tradition Pinot Noir

3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Tradition Pinot Noir of Winery Terlan (Terlano) is a red wine from the region of Südtirol - Alto Adige of Trentin-Haut-Adige.
This wine is composed of 100% of the grape variety Pinot Noir.
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Tradition Pinot Noir from the Winery Terlan (Terlano)

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Tradition Pinot Noir of Winery Terlan (Terlano) in the region of Trentin-Haut-Adige is a with a nice freshness.

Wine flavors and olphactive analysis

On the nose the Tradition Pinot Noir of Winery Terlan (Terlano) in the region of Trentin-Haut-Adige often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or spices.

Details and technical informations about Winery Terlan (Terlano)'s Tradition Pinot Noir.

Winemaker
Rudi Kofler
Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
13°
Allergens
Contains sulfites

Discover the grape variety: Pinot noir

Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.

Last vintages of this wine

Tradition Pinot Noir - 2019
In the top 100 of of Südtirol - Alto Adige wines
Average rating: 3.911110
Tradition Pinot Noir - 2018
In the top 100 of of Südtirol - Alto Adige wines
Average rating: 3.81110.50
Tradition Pinot Noir - 2017
In the top 100 of of Südtirol - Alto Adige wines
Average rating: 3.81110.50
Tradition Pinot Noir - 2016
In the top 100 of of Südtirol - Alto Adige wines
Average rating: 3.71110.50
Tradition Pinot Noir - 2015
In the top 100 of of Südtirol - Alto Adige wines
Average rating: 3.61110.50
Tradition Pinot Noir - 2014
In the top 100 of of Südtirol - Alto Adige wines
Average rating: 3.61110.50
Tradition Pinot Noir - 2013
In the top 100 of of Südtirol - Alto Adige wines
Average rating: 3.51110.50

The best vintages of Tradition Pinot Noir from Winery Terlan (Terlano) are 2019, 2018, 2017, 2016 and 2015.

Informations about the Winery Terlan (Terlano)

The winery offers 38 different wines.
Its wines get an average rating of 4.
This winery is part of the Cantina Terlano.
It is in the top 25 of the best estates in the region
It is located in Südtirol - Alto Adige in the region of Trentin-Haut-Adige
Find the Winery Terlan (Terlano) on Facebook and on Twitter

The Winery Terlan (Terlano) is one of of the world's great estates. It offers 40 wines for sale in the of Südtirol - Alto Adige to come and discover on site or to buy online.

Top wine Trentin-Haut-Adige
In the top 20000 of of Italy wines
In the top 450 of of Südtirol - Alto Adige wines
In the top 55000 of red wines
In the top 85000 wines of the world

The wine region of Südtirol - Alto Adige

The wine region of Südtirol - Alto Adige is located in the region of Trentin-Haut-Adige of Italy. We currently count 288 estates and châteaux in the of Südtirol - Alto Adige, producing 2323 different wines in conventional, organic and biodynamic agriculture. The wines of Südtirol - Alto Adige go well with generally quite well with dishes .


The wine region of Trentin-Haut-Adige

Trentino-Alto Adige is Italy's northernmost wine region, located right on the border with Austria. Production was once dominated by the local red varieties Lagrein and Schiava. Now white wines are becoming more important in terms of Volume. Increasingly, they are made from internationally renowned Grape varieties such as Pinot Grigio and Chardonnay.

News related to this wine

At the heart of the terroirs of Mâcon-Lugny

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Lugny, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines ...

The Saint-Véran appellation investigated through its geology and geography

The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the Saint-Véran appellation.The exercice is particularly complex as there are so many variables that make up the terroir throughout its geographical area. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in June 2021. Retrouvez-nous sur les réseaux so ...

At the heart of the terroirs of Mâcon-Montbellet

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Montbellet, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are availablein French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneW ...

The word of the wine: Pressing Rosé

A method of making rosé wine that consists of pressing the grapes directly after crushing and light skin maceration. The resulting wine is lively, light and pale.

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