
Winery KatlynReserve Pinot Grigio
This wine generally goes well with poultry, veal or shellfish.

Food and wine pairings with Reserve Pinot Grigio
Pairings that work perfectly with Reserve Pinot Grigio
Original food and wine pairings with Reserve Pinot Grigio
The Reserve Pinot Grigio of Winery Katlyn matches generally quite well with dishes of veal, shellfish or poultry such as recipes of veal chop with mushrooms, tagliatelle with shrimps or mediterranean cake with parmesan and coppa gratin.
Details and technical informations about Winery Katlyn's Reserve Pinot Grigio.
Discover the grape variety: Pardillo
Simple, fresh dry whites with a pale golden robe, a supple palate and moderate acidity, with unassuming aromas of citrus (lemon), white flowers and continental herbal notes. A refreshing, heat-resistant Castilian profile. A traditional component of La Mancha DO and Méntrida DO whites, also used in modern Spanish distillates and mistelles. Native Spanish white grape, mainly grown in Castilla-La Mancha and central Spain.
Last vintages of this wine
The best vintages of Reserve Pinot Grigio from Winery Katlyn are 0
Informations about the Winery Katlyn
The Winery Katlyn is one of of the world's greatest estates. It offers 7 wines for sale in the of Curico Valley to come and discover on site or to buy online.
The wine region of Curico Valley
Productive heart of central Chile, good value for money. Sauvignon Blanc as star white: lively and accessible with signature notes of citrus, grapefruit, fresh grass and tropical fruit, fresh finish. Balanced Chardonnay (apple, honey). Cabernet Sauvignon as dominant red: fleshy and fruity (blackcurrant, plum), round tannins.
The wine region of Central Valley
Heart of modern Chilean wine: structured, sunny reds, dense, blackcurranty Cabernet Sauvignon from Maipo (Chilean cradle of the grape), signature Carménère with notes of ripe pepper, black fruit and sweet spices from Colchagua, supple Merlot and deep Syrah. Round Chardonnay whites and lively, sharp Sauvignon. Mediterranean climate, 400 km between Andes and Pacific. Star sub-regions: Maipo, Cachapoal, Colchagua, Curicó, Maule.
The word of the wine: Roast (taste of)
Characteristic taste of wines made from grapes affected by botrytis cinerea.














