
Winery KataroDry Red
This wine generally goes well with
The Dry Red of the Winery Kataro is in the top 10 of wines of Armenia and in the top 5 of wines of Artsakh.
Wine flavors and olphactive analysis
On the nose the Dry Red of Winery Kataro in the region of Artsakh often reveals types of flavors of cherry, oaky or earthy and sometimes also flavors of blackberry, minerality or tobacco.
Details and technical informations about Winery Kataro's Dry Red.
Discover the grape variety: Aidani
This grape variety has been cultivated in Greece for a very long time - most often at high altitudes - more specifically in the Cyclades islands, the island of Rhodes, Crete, etc. and is practically unknown in other wine-producing countries, including France. We can meet the black aidani or mavro, very rare, it has however no link with the white or aspro.
Last vintages of this wine
The best vintages of Dry Red from Winery Kataro are 2018, 2017, 2016, 2015 and 2011.
Informations about the Winery Kataro
The Winery Kataro is one of of the world's greatest estates. It offers 5 wines for sale in the of Artsakh to come and discover on site or to buy online.
The wine region of Artsakh
The wine region of Artsakh of Armenia. Wineries and vineyards like the Domaine Kataro or the Domaine Kataro produce mainly wines red, white and sweet. On the nose of Artsakh often reveals types of flavors of smoke, blackberry or black olive and sometimes also flavors of microbio, pomegranate or dark fruit. We currently count 4 estates and châteaux in the of Artsakh, producing 10 different wines in conventional, organic and biodynamic agriculture.
The word of the wine: Bite
Said of a wine with exacerbated acidity.







