Winery Karl PfaffmannLebenswerk Réserve Grauburgunder Trocken
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, cured meat or mushrooms.
Taste structure of the Lebenswerk Réserve Grauburgunder Trocken from the Winery Karl Pfaffmann
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Lebenswerk Réserve Grauburgunder Trocken of Winery Karl Pfaffmann in the region of Pfalz is a powerful.
Food and wine pairings with Lebenswerk Réserve Grauburgunder Trocken
Pairings that work perfectly with Lebenswerk Réserve Grauburgunder Trocken
Original food and wine pairings with Lebenswerk Réserve Grauburgunder Trocken
The Lebenswerk Réserve Grauburgunder Trocken of Winery Karl Pfaffmann matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of tagliatelle with carbonara, coconut chicken à la bellevilloise or rabbit legs with mushrooms.
Details and technical informations about Winery Karl Pfaffmann's Lebenswerk Réserve Grauburgunder Trocken.
Discover the grape variety: Aidani
Aromatic, fresh whites with a pale golden hue, supple palate and preserved acidity, with delicate notes of white flowers (jasmine, orange blossom), yellow fruits (peach, apricot), citrus, light honey and saline iodine notes. Adds floral roundness to blends. Star of Santorini PDO whites blended with assyrtiko and athiri, and of passito Vinsanto liqueurs. Native Greek variety from the Cyclades (Santorini, Paros).
Last vintages of this wine
The best vintages of Lebenswerk Réserve Grauburgunder Trocken from Winery Karl Pfaffmann are 2019, 0
Informations about the Winery Karl Pfaffmann
The Winery Karl Pfaffmann is one of of the world's great estates. It offers 104 wines for sale in the of Pfalz to come and discover on site or to buy online.
The wine region of Pfalz
Fleshy, dry, fruity Riesling is the region's signature: yellow peach, apricot, ripe citrus, lovely mineral tension. Germany's largest red-wine area (40%), with silky Spätburgunder showing red fruit and spice, darker structured Dornfelder, supple Portugieser. Some rounded Pinot Blanc and Pinot Gris. A 23,640 ha vineyard along the Haardt, among Germany's warmest (>2,000 h of sun).
The word of the wine: Burgundy melon
A white grape variety from Burgundy that is not widely used in its native region, but has spread to the Nantes region. It is the exclusive variety of Muscadet. It gives a dry pale yellow wine, supple and lively, with an intense bouquet, to which maturing on lees gives fatness and aromatic complexity.
