Winery KaravitakisCabernet
Red wine
This wine generally goes well with poultry, beef or lamb.
The Cabernet of the Winery Karavitakis is in the top 40 of wines of Crete.
Wine flavors and olphactive analysis
On the nose the Cabernet of Winery Karavitakis in the region of Crete often reveals types of flavors of oak.
Food and wine pairings with Cabernet
Pairings that work perfectly with Cabernet
Original food and wine pairings with Cabernet
The Cabernet of Winery Karavitakis matches generally quite well with dishes of beef, lamb or spicy food such as recipes of millet with gruyere cheese, lamb tagine with apricots or mutton stew with potatoes and garlic.
Details and technical informations about Winery Karavitakis's Cabernet.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Cabernet from Winery Karavitakis are 2011, 2009, 2016, 2012 and 0.
Informations about the Winery Karavitakis
The Winery Karavitakis is one of of the world's greatest estates. It offers 43 wines for sale in the of Crete to come and discover on site or to buy online.
The wine region of Crete
Largest Greek island and 2nd national wine region, millennia-old Minoan heritage. Signature native Vidiano in whites, rediscovered jewel: ample, expressive with signature apricot, yellow peach, white flowers, honey, tropical fruit and a mineral touch, round and long palate. Also fresh lemony Vilana, rare Plyto and Thrapsathiri. Liatiko reds (most planted) supple with cherry, dried herbs and spice; fruity Kotsifali, tannic Mandilari.
The word of the wine: Grape
Fruit of the vine in the form of bunches of grapes, also called berries, attached to the stalk. The grapes used to make wine are known as grape varieties, a generic word that designates many types of vine plant with their own characteristics.
