Winery KaramoorMeritage
Red wine
This wine is a blend of 4 varietals which are the Cabernet franc, the Cabernet-Sauvignon, the Petit Verdot and the Merlot.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
The Meritage of the Winery Karamoor is in the top 20 of wines of Pennsylvania.
Taste structure of the Meritage from the Winery Karamoor
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Meritage of Winery Karamoor in the region of Pennsylvania is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Meritage of Winery Karamoor in the region of Pennsylvania often reveals types of flavors of non oak, earth or oak and sometimes also flavors of red fruit, black fruit.
Food and wine pairings with Meritage
Pairings that work perfectly with Meritage
Original food and wine pairings with Meritage
The Meritage of Winery Karamoor matches generally quite well with dishes of beef, pasta or veal such as recipes of kamounia : tunisian beef stew, spinach cannelloni or roasted stuffed goose with mushroom sauce.
Details and technical informations about Winery Karamoor's Meritage.
Discover the grape variety: Cabernet franc
Supple, fragrant reds with fine tannins and vibrant freshness, showing raspberry, violet, green pepper, pencil lead and gentle spice aromas. Star of the Loire as a single variety (Chinon, Bourgueil, Saumur-Champigny) and of the right bank of Bordeaux in blends (Cheval Blanc at 60%). Also in semi-dry Anjou rosés. A historic Bordeaux variety, parent of Cabernet-Sauvignon, Merlot and Carmenère.
Last vintages of this wine
The best vintages of Meritage from Winery Karamoor are 2013, 2012, 2014, 0 and 2010.
Informations about the Winery Karamoor
The Winery Karamoor is one of of the world's greatest estates. It offers 10 wines for sale in the of Pennsylvania to come and discover on site or to buy online.
The wine region of Pennsylvania
Historic East Coast vineyard (planted from 1683 by William Penn). Cabernet Franc as flagship: fresh, peppery reds with notes of raspberry, ripe bell pepper, violet and fresh herbs, supple tannins. Colourful, fruity Chambourcin hybrid (cherry, plum), off-dry Vidal Blanc with exotic fruit, aromatic Traminette (rose, lychee). Also mineral Riesling and Chardonnay.
The word of the wine: Nebuchadnezzar
Bottle with a capacity of 15 litres.
