Winery KapistoniChinebuli

White wine of Kartli of Georgia

4.1

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters consider this wine to be one of the best in the region.

The Chinebuli of Winery Kapistoni is a white wine from the region of Kartli.
This wine generally goes well with
The Chinebuli of the Winery Kapistoni is in the top 20 of wines of Kartli.

Wine flavors and olphactive analysis

Microbio

Details and technical informations about Winery Kapistoni's Chinebuli.

Winery

Winery Kapistoni

Grape varieties

Chinuri

Region/Great wine region

Kartli

Country

Georgia

Style of wine

White

Allergens

Contains sulfites

Discover the grape variety: Chinuri

Lively, structured dry whites with a pale golden hue, a lean palate and sharp acidity, with delicate notes of citrus (lemon, grapefruit), green apple, pear, white flowers, fresh herbs and minerals. Also a pillar of Georgia's great traditional-method sparkling wines. Star of Kartli, often vinified in qvevri (buried clay jars). Native Georgian variety for dry and sparkling whites.

Last vintages of this wine

Chinebuli - 2018

In the top 20 of of Kartli wines

Average rating: 4

Chinebuli - 0

In the top 20 of of Kartli wines

Average rating: 4.1

The best vintages of Chinebuli from Winery Kapistoni are 0, 2018

Informations about the Winery Kapistoni

The winery offers 10 different wines.

Its wines get an average rating of 4.3.

It is in the top 3 of the best estates in the region

It is located in Kartli

The Winery Kapistoni is one of of the world's greatest estates. It offers 11 wines for sale in the of Kartli to come and discover on site or to buy online.

In the top 2500 of of Georgia wines

In the top 30 of of Kartli wines

In the top 150000 of white wines

In the top 450000 wines of the world

The wine region of Kartli

Central region of Georgia north of Tbilisi along the Kura, vineyards between 500 and 800 m, continental climate with hot days and cool nights. Signature Chinuri as white king: candied citrus, white flowers, yellow apple and tangy touch — base of great orange wines in qvevri (long macerations). Rounder Goruli Mtsvane (honey, citrus). Tavkveri as soft red (red fruits, raspberry, spices, fine tannins).