
Winery KapcsandyState Lane Vineyard Roberta's Reserve
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
The State Lane Vineyard Roberta's Reserve of the Winery Kapcsandy is in the top 10 of wines of Yountville.

Taste structure of the State Lane Vineyard Roberta's Reserve from the Winery Kapcsandy
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the State Lane Vineyard Roberta's Reserve of Winery Kapcsandy in the region of California is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the State Lane Vineyard Roberta's Reserve of Winery Kapcsandy in the region of California often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with State Lane Vineyard Roberta's Reserve
Pairings that work perfectly with State Lane Vineyard Roberta's Reserve
Original food and wine pairings with State Lane Vineyard Roberta's Reserve
The State Lane Vineyard Roberta's Reserve of Winery Kapcsandy matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of ramen burger, lamb tagine with dried fruits and herbs or boar in civet.
Details and technical informations about Winery Kapcsandy's State Lane Vineyard Roberta's Reserve.
Discover the grape variety: Merlot
Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.
Last vintages of this wine
The best vintages of State Lane Vineyard Roberta's Reserve from Winery Kapcsandy are 2015, 2012, 2010, 2013 and 2014.
Informations about the Winery Kapcsandy
The Winery Kapcsandy is one of of the world's greatest estates. It offers 14 wines for sale in the of Yountville to come and discover on site or to buy online.
The wine region of Yountville
The wine region of Yountville is located in the region of Napa Valley of California of United States. Wineries and vineyards like the Domaine Grgich Hills or the Domaine Grgich Hills produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Yountville are Cabernet-Sauvignon, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Yountville often reveals types of flavors of red fruit, boysenberries or smoke and sometimes also flavors of earthy, tobacco or black cherries.
The wine region of California
Powerful, sunny reds: dense Napa Cabernet Sauvignon (blackcurrant, chocolate, tobacco, ample tannins), spicy, jammy Zinfandel from the Sierra Foothills, silky red-fruited Pinot Noir on the cool coast (Sonoma, Russian River, Central Coast). Opulent, buttery Chardonnay, notes of yellow fruit and vanilla. Varied climate, from the hot interior to the Pacific-cooled coast. 80% of US production, 139 AVAs including Napa (1st AVA, 1981).
The word of the wine: Powdery mildew
Disease of the vine due to a fungus. Less dreadful than mildew, it only attacks the surface of the green parts. Sulphur has long been the best remedy.














