
Winery KallstadtEdition Spätburgunder Spätlese Trocken
This wine generally goes well with vegetarian
Wine flavors and olphactive analysis
On the nose the Edition Spätburgunder Spätlese Trocken of Winery Kallstadt in the region of Pfalz often reveals types of flavors of earth.
Food and wine pairings with Edition Spätburgunder Spätlese Trocken
Pairings that work perfectly with Edition Spätburgunder Spätlese Trocken
Original food and wine pairings with Edition Spätburgunder Spätlese Trocken
The Edition Spätburgunder Spätlese Trocken of Winery Kallstadt matches generally quite well with dishes of vegetarian such as recipes of quiche lorraine.
Details and technical informations about Winery Kallstadt's Edition Spätburgunder Spätlese Trocken.
Discover the grape variety: Red Globe
Obtained in the United States (California) in 1957 by Harold P. Olmo and Albert T. Koyama by crossing (hunisa x emperor) with (hunisa x emperor x nocera). It is found in the United States (California, ...), Spain, Portugal, Italy (Sicily, ...), Turkey, Chile, Argentina, South Africa, ... in France, it is not known, registered since the 03.05.2010 in the official catalogue list A2.
Last vintages of this wine
The best vintages of Edition Spätburgunder Spätlese Trocken from Winery Kallstadt are 0
Informations about the Winery Kallstadt
The Winery Kallstadt is one of of the world's great estates. It offers 83 wines for sale in the of Pfalz to come and discover on site or to buy online.
The wine region of Pfalz
Pfalz is a key wine producing region in western Germany, located between the Rhein/Rhine river and the low-lying Haardt mountain range (a natural continuation of the Alsatian Vosges). It covers a rectangle of land 45 miles (75km) Long and 15 miles (25km) wide. To the NorthLiesRheinhessen; to the South, the French border and Alsace. In terms of both quality and quantity, Pfalz is one of Germany's most important regions, and one which shows great promise for the future.
The word of the wine: Piqué
Altered wine characterized by a vinegar smell.














