Winery KalkbödeleReserve Weissburgunder
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
Taste structure of the Reserve Weissburgunder from the Winery Kalkbödele
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Reserve Weissburgunder of Winery Kalkbödele in the region of Baden is a with a nice freshness.
Food and wine pairings with Reserve Weissburgunder
Pairings that work perfectly with Reserve Weissburgunder
Original food and wine pairings with Reserve Weissburgunder
The Reserve Weissburgunder of Winery Kalkbödele matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mild and soft cheese such as recipes of sea bass in mustard and rosemary wrappers, quenelles in nantua sauce or nachos (chicken).
Details and technical informations about Winery Kalkbödele's Reserve Weissburgunder.
Discover the grape variety: Carminoir
Intraspecific crossing between pinot noir and cabernet-sauvignon obtained in 1982 at the Federal Research Station Agroscope Changins in Wadenswil (Switzerland). It can be found in Switzerland, Germany, Belgium, ... in France it is very little known.
Informations about the Winery Kalkbödele
The Winery Kalkbödele is one of of the world's great estates. It offers 32 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.
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The word of the wine: Alcohol content
Quantity of alcohol in wine and in all alcoholic beverages, expressed in degrees or as a percentage.