
Winery KacabaTerrace Vineyard Syrah
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).

Taste structure of the Terrace Vineyard Syrah from the Winery Kacaba
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Terrace Vineyard Syrah of Winery Kacaba in the region of Ontario is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Terrace Vineyard Syrah of Winery Kacaba in the region of Ontario often reveals types of flavors of non oak, earth or vegetal and sometimes also flavors of oak, spices or red fruit.
Food and wine pairings with Terrace Vineyard Syrah
Pairings that work perfectly with Terrace Vineyard Syrah
Original food and wine pairings with Terrace Vineyard Syrah
The Terrace Vineyard Syrah of Winery Kacaba matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef tongue in hot sauce, ramadan berber soup (harira) or rabbit with mushrooms.
Details and technical informations about Winery Kacaba's Terrace Vineyard Syrah.
Discover the grape variety: Verdelho rouge
Light, fruity reds best drunk young, with a clear ruby colour, silky tannins and an airy palate with fresh acidity. Subtle signature aromas of red fruits (cherry, raspberry) and floral notes. Atlantic heritage profile. Now rare, it survives on small plots in Madeira and reflects the island's historic grape diversity. A black-skinned mutation of the white Verdelho, a traditional Portuguese variety from Madeira.
Last vintages of this wine
The best vintages of Terrace Vineyard Syrah from Winery Kacaba are 2014, 2017, 2011, 0 and 2016.
Informations about the Winery Kacaba
The Winery Kacaba is one of of the world's greatest estates. It offers 34 wines for sale in the of Niagara Escarpment - Ontario to come and discover on site or to buy online.
The wine region of Niagara Escarpment - Ontario
VQA regional appellation of Ontario's bench lands (Short Hills, Twenty Mile and Beamsville Bench), north-facing slopes beneath the Escarpment, fossiliferous sedimentary dolomites, lake trapping warm air, ridge reflecting lake breezes. Riesling and Chardonnay reign as whites — tense, mineral-driven, citrus and saline notes. Cabernet Franc, Gamay Noir and Baco Noir in fine-berry reds, acclaimed icewine, temperate climate, late budbreak avoiding frost.
The wine region of Ontario
World reference for Canadian Icewine: exceptional sweet wines from grapes frozen on the vine, golden colour, signature notes of candied apricot, mango, honey, citrus and exotic fruits, opulent sugar balanced by taut acidity (Vidal for fruit, Riesling for finesse). Cool-climate still wines: mineral, lively Riesling, precise Chardonnay, fine Pinot Noir (cherry, undergrowth), peppery Cabernet Franc. ~5,500 ha on the Niagara Peninsula between Lake Ontario and the escarpment, VQA.
The word of the wine: Color
The colour of wines is characterized by its intensity and its nuances of hue. The intensity is specific to each grape variety, while the nuances of colour are linked to the evolution of the wine over time.









